Deputy Kitchen Manager

3 weeks ago


The Royal Town of Sutton Coldfield, United Kingdom Browns Full time
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you

The information below covers the role requirements, expected candidate experience, and accompanying qualifications.

As Deputy Kitchen Manager at {{Location Description}}, you'll will lead a winning team to make food that keeps our guests keep coming through our doors As a master of the menu, you will train and inspire your team to deliver food to be proud of.

Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoons teas to romantic dates, you'll be at the centre of the action. If you put the 'Class' into classic, we want to hear from you.

WHAT'S IN IT FOR ME?
  • Flexible shifts to work around your lifestyle
  • A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
  • 20% discount off all of our brands for friends and family.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials - work hard, play hard
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS DEPUTY KITCHEN MANAGER YOU'LL...
  • Train and inspire your team to deliver food to be proud of.
  • Be driven to smash targets with your team.
  • Support food ordering, food preparation and stock control.
  • Work with a branded menu.
  • Support the Head Chef when they are not around

AMRT1_UKCT



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