Sous Chef
4 weeks ago
Gaucho are looking for an experienced and passionate Sous Chef to join our Richmond restaurant. You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food. OurSous Chefwill have experience managing a team, running the kitchen and working in a fast-paced environment. They must be able to deliver high quality dishes following a spec, and have a genuine passion for cooking.
Requirements for Gaucho Sous Chef
Take the next step in your career now, scroll down to read the full role description and make your application.
Have worked as a Sous Chef in a high-pressure kitchen environment
Will have a passion for fresh produce
Be able to effectively run a kitchen
Be organised and able to communicate effectively with a team.
Training and benefits
50% off your bill at all Gaucho and M Restaurants
Industry Apprenticeship opportunities, cycle to work scheme and access to our employee discounts platform
Ongoing training with the Chef Director
Career development and progression
AMRT1_UKCT
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