Head Chef
1 month ago
We are currently looking to recruit an experienced Head Chef for this luxury 5 star hotel in East Grinstead. We are seeking a talented and passionate Head Chef to head up the team combining traditional flavours with innovative cooking techniques to create a range of delicious dishes.
Reporting to the Executive Chef, the Head Chef has responsibility for fine dining 2 AA Rosette Restaurant. This 65-cover restaurant is the hotels main restaurant for Breakfast lunch and dinner. Leading a team of 6 Chefs the Head Chef must be able to motivate, train and manage the team to produce everything fresh to a 2 Rosette standard.
The Perks
As Head Chef you can look forward to the following:
- Salary basic 50,000
- £2,000 service
- £52,000 guaranteed package
- Discounts on F&B and rooms across the group
- The chance to work for a luxury hotel and collection.
- Plenty of opportune for growth and progression
A luxury 5 red star hotel with an award-winning spa, two restaurants both with rosettes together with a range of conference and banqueting and private dining rooms.
The Person
The ideal Head Chef will have the following:
- Quality experience in a fresh food environment to Rosette standard
- Head chef experience ideally in a hotel environment
- The passion and drive to contribute to the future success of the kitchen brigade who continue to develop award winning dishes
- The Sous Chef must have a proven record of managing, training, coaching and motivating a team of quality chefs
- Ability to control GP and stocks
- A proven record of achieving excellent standards of hygiene.
AMRT1_UKCT
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