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3 months ago
Salary will be £14 an hour (UoG Chef de Partie Chef pay range is £14.00-£15.00 - based on performance related pay, and successful candidates salary could be reviewed on completion of our 6-month probation period).
As a full time role, this post has a working pattern of 37.5 hours per week. Flexibility may be required by mutual agreement and there may be some weekend and public holiday working.
As a Chef de partie you will beresponsible for the preparation, cooking, and service of all food to a high standard across a range of cuisines and styles of cooking. This role supports the Executive Chef Manager and Head Chef in delivering a market-leading customer experience, achieving food cost targets, and executing the food and drink offer with excellence. Key responsibilities include adhering to set recipe specifications and costings, staying informed about current and forthcoming food trends and dietary requirements, and maintaining a passion for food quality and presentation.
UoG Commercial Ltdis a subsidiary company wholly owned by the University of Glasgow and provides catering services as part of the new extended campus at the University.
As our employees are integrally involved in generating and sharing in the business' success, including a share of the profits. We want our customers and partners to feel equally valued and appreciated because they are both important to our success. We recognise that the way we conduct ourselves reflects not just on the company, but the University of Glasgow and so our values are at the heart of the way in which we behave. Put simply we ask our employees to:
Be friendly and positiveTreat everyone with respectTake pride in everything they do
What we can offer you
- 28 days holiday a year plus 8 bank holidays
- Free meals on duty,
- Chef uniforms are provided
- Attractive pension scheme
- Complimentary Meals on duty
- Discounted sport membership with UoG Sport
- Access to the UoG benefit scheme
- Great work life balance with 5 days over 7 (37.5 hours) shift pattern.
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