Trainee Chef

3 weeks ago

Chorley, Lancashire, United Kingdom findajob.dwp Full time
The Ley Inn in Chorley are recruiting for a Trainee Chef.

The sucessful candidate will work towards their Level 2 Catering and Hospitality qualification which will take approximately 16 months to complete.


Duties:

  • Preparing fresh food within a kitchen environment
  • Locally sourced produce
  • General housekeeping within the kitchen
  • Knife work
  • Use of kitchen appliances
  • Pastry and baking working
  • Washing, cutting and preparing vegetables
  • Preparing meat and fish such as chicken, steak, pork
  • Ensure allergens and intolerances are taken seriously
  • Health and safety
  • Food waste management

Requirements:

  • 5 days a week shift to be confirmed earliest start time 9am latest 10pm
  • Must have a passion for food and cooking
  • Teamworking
  • Punctuality and attendance
  • Clean and hygienic
  • Good communicator and listener

Grades:
No formal qualifications required.

Hours:
Rota basis Earliest start time 9:00am - Latest finish 10:00pm / breaks depend on shift / 40 hours per week

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