Chef

Spice up your next career move!If your skills, experience, and qualifications match those in this job overview, do not delay your application.We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and...

Sous Chef £45,000pa I am looking for a Sous Chef to join an established and well-structured team. Quality Fresh food. A la carte menu, Pre-Theatre and set menus. Double Rosette experience Structured and well managed environment. Fine dining. Fresh food Sustainability Apply via Rupert over email for initial interview. RPM 1136 TPBN1_UKCT

I`m keen to speak with Head Pastry Chef`s looking to relocate - wonderful client in a beautiful part of Yorkshire.. My client has a new development/property they are working on which requires a Head Pastry Chef to look after mainly Dinner and Afternoon Tea.. I`m looking to speak with Pastry Chef`s who have a 4 or 5 Star Hotel background... Help with live in...

Pastry Sous Chef - Private Members Club Location: Mayfair, West End of London Salary: £45,000 per year Smyth & Co Luxury Recruitment Consultants is thrilled to present an outstanding opportunity from one of our esteemed clients, an exclusive private member's club nestled in the prestigious enclave of Mayfair, West End of London. We are currently...

Pastry Sous Chef - Private Members Club an outstanding opportunity from one of our esteemed clients, an exclusive private member's club nestled in the prestigious enclave of Mayfair, West End of London. We are currently seeking a highly skilled and creative Pastry Sous Chef to join their renowned culinary team. Competitive salary of £45,000 per...

Head Chef - Winchester - £40K PLUS TIPSCheck out the role overview below If you are confident you have got the right skills and experience, apply today. Recruiting a passionate and talented Head Chef for a well-established foodie pub located on the outskirts of Winchester, Hampshire to drive this pub to the next level. The pub is picturesque and a...

We are looking for an experience, talented and ambitious pastry Junior Sous Chef to join a busy operation in central London. Catering for both a la carte and a busy banqueting section, you will ideally have experience working in 5* hotels or events catering.. You should be experienced at training junior staff and managing the pastry section in the absence of...

My Client is looking for an experienced Sous Chef / Sr Sous Chef with a high quality 5 star Hotel background, to incorporate excellent skills not only within banqueting, spa as well as room service. To join an International 5* Hotel in Central London. Excellent Salary. Have creative flair and passion for food. Passionate about food.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.Save money on your food shop with...

Our client a Private Members Club based near Embankment is currently looking for a Canteen Chef & Manager to join their well established and looked after staff. The ideal Staff Canteen Chef & Manager involves both the Back of House budgeting, menu planning and food preparation etc. of staff food but also the Front of House in terms of overseeing...

I am looking to recruit a full time Sous Chef for a new opening in Central London The business is high quality and high-volume operation and serving homemade luxury Italian Pasta dishes. The restaurant group includes 3 more restaurants in Soho, Covent Garden and Borough Market The ideal Sous Chef will have previous experience in a similar role, and well...

I am looking to recruit a full time Sous Chef for a new opening in Central London The business is high quality and high-volume operation and serving homemade luxury Italian Pasta dishes. The restaurant group includes 3 more restaurants in Soho, Covent Garden and Borough Market The ideal Sous Chef will have previous experience in a similar role, and well...

My Client is looking for an experienced Snr Sous Chef with a high quality 5 star Hotel Have creative flair and passion for food. Passionate about food. Maintaining Food Safety standards.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.Save money on your food shop with...

Our client is a contemporary Italian restaurant based in the heart of London and is looking for a creative The restaurant offers a relaxed experience in a vibrant setting with a fresh take on classic Italian dishes. This is a high-volume restaurant with a large kitchen team, so our client is looking for a The company is small at present with only two...

Our client, a prestigious Private Members Club, is looking for a Staff Canteen Chef Manager to join their brigade. The Staff Canteen Chef Manager will be involved with both the Back of House Budgeting, menu planning and food preparation etc. of staff food but also "FOH" in terms of overseeing mealtimes in the staff dining area, interacting with staff and...

We are looking for a Pastry Chef de Partie to join an exclusive private members club. Producing classic British cuisine, you will be classically trained and have a strong track record working as a pastry chef in either private members clubs, 5* hotels or fine dining restaurants. Experience in banqueting will be beneficial. Working a 40 hour week, you may...

As Head Chef at O'Neill's Winchester you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for moreIf your skills, experience, and qualifications match...

I`m keen to speak with Head Pastry Chef`s looking to relocate - wonderful client in a beautiful part of Yorkshire.. My client has a new development/property they are working on which requires a Head Pastry Chef to look after mainly Dinner and Afternoon Tea.. This is truly a great opportunity to get into a venture on the ground floor.. this client has some...

Our client, A prestigious Private Members Club are looking for a Chef De Partie for the sauce section to join their brigade. Our client is looking for a passionate and enthusiastic Chef de Partie to work in their Restaurant, delivering a British menu with European twists. The ideal Chef de Partie will be given a basic salary of £33,200 for 37.5 hours...