Banqueting and Restaurants Manager
1 month ago
You will take ownership for the day to day smooth running of our Banqueting & Events offering across the group. This is a hands-on role covering all aspects of running the department from day to day operations, growing revenue, managing costs, developing our conference offering and maintaining exceptional customer service.
Do you have what it takes?
Exceptional customer service is at the heart of our business, so your friendly, welcoming personality is a given. Leadership is another area you'll excel in, and your enthusiasm and passion for hospitality will inspire and energise the teams you lead. You'll have previous management or supervisory experience in a quality food and drink setting. No two days are the same and you'll thrive on the constant challenge of the role. From training the team, managing budgets and improving our service - everything you do will show your commitment to driving the business forward.
What you'll get from us
- The chance to work in a friendly, forward thinking company with investment as a priority.
- Great benefits – including pension, and discounts on leisure membership, food and hotel stays
- Live in accommodation may be available
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