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Chef de Partie

4 months ago


Glasgow, Glasgow City, United Kingdom Marriott International Full time
Additional Information
Salary: Competitive

Job Number
Job Category Food and Beverage & Culinary
Location Glasgow Marriott Hotel, 500 Argyle Street, Glasgow, Scotland, United Kingdom VIEW ON MAP
Schedule Full-Time
Located Remotely? No
Relocation? No
Position Type Non-Management

POSITION SUMMARY
The Glasgow Marriott is seeking a skilled Chef de Partie to join their culinary team.
Undergoing renovations in 2024, the Glasgow Marriott Hotel provides modern comfort in the city center near top attractions like OVO Hydro, Hampden Park, and the University of Glasgow.
The Food and Beverage Team is preparing to move into their upgraded public areas in mid-May, ready to engage with guests in this lively city.
Join the Marriott family, a leading name in Hospitality, and explore possibilities for your future.
Embark on your journey, be a part of a global community, and unleash your potential. At Marriott, Be you.

The difference you will make.
As Chef de Partie, you will support the Sous Chef in maintaining quality, consistency, and production in the Kitchen.
Display your culinary skills by performing tasks, leading the kitchen team, and overseeing all food-related functions.
Collaborate with the team to ensure exceptional customer experiences and staff satisfaction.

Your responsibilities.
  • Ensure proper portioning, arrangement, and garnishing of all dishes.
  • Serve food in appropriate portions and in a visually appealing manner.
  • Communicate menu specials and out-of-stock items to the service staff.
  • Adhere to food safety guidelines, including correct food temperatures and hygiene practices.
  • Monitor food quality, minimize waste, and report any discrepancies.
  • Operate kitchen equipment and ensure proper maintenance.
  • Monitor food temperatures and report any issues promptly.
  • Prepare cold foods such as salads and sandwiches.

Who we are seeking.
We are looking for a motivated individual with experience in a professional kitchen in the hospitality industry.
The ideal candidate is a team player eager to learn and possesses strong interpersonal and communication skills.
  • A friendly and people-oriented demeanor
  • A team-first mentality
  • Positive attitude and outgoing nature
  • Ability to multitask and solve problems
  • Previous experience in hospitality preferred

Benefits you will enjoy.
  • Discounted stays at Marriott hotels worldwide
  • Complimentary use of Leisure Club facilities
  • Employee Assistance Programme
  • Access to discounts, rewards, and perks at top brands
  • Complimentary meal during shifts
  • Staff parking during shifts
  • Opportunities for learning and development

Learn more about us.
GLASGOW MARRIOTT HOTEL
Located in Glasgow's vibrant landscape, the Glasgow Marriott Hotel offers a warm welcome and expert service.
Explore our newly renovated hotel featuring contemporary styling, Executive rooms, a leisure club, and delightful dining options.
Discover the culture and charm of the city while staying centrally and enjoying premium amenities.
Join a global leader in hosting and hospitality, where we strive to provide exceptional choices and experiences to travelers.
With Marriott, you will join a diverse team dedicated to delivering premium service and creating memorable moments.
Marriott International values diversity and inclusivity, upholding a culture of equality and respect for all.
Experience the art of hospitality with Marriott, where we blend innovation with familiarity worldwide.
Join a legacy of excellence and service by exploring a career with us.

We appreciate your interest in joining our team