Sous Chef
1 month ago
Role
I am currently looking for a Sous Chef to work in a busy country pub in the Hertfordshire area. The pub offers tradidtional English and Continental cuisine and Sunday roast. Ideal candidate should have experience of working as a Sous Chef, have a professional approach and have an abiity to work under presuure in busy periods. The pub is located in a rural area so access to car is essential.
Job description
- Assist the chef in the day to day running of the kitchen
- Assisting with the ordering of food and ensure close management of stock & labour efficiency
- Cooking and preparing high quality dishes
- Assisting the chef to create menus, recipes and develop dishes
- Ensure kitchen is clean and tidy ensure all health & hygiene procedures are adhered to
Qulifications
- City and Guild in professional cookery (Preferable)
- Valid food hygiene certificate
If you are interested in this role please call me for immediate interview
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