Sous Chef

3 weeks ago


London, Greater London, United Kingdom Laxeiro Tapas Bar Ltd Full time
We are looking for a Sous Chef to work alongside the Head Chef as his number 2. Laxeiro has made its reputation making home cooked Spanish food. Knowledge in Spanish food is important but not essential. . The job consists of general chef duties. 5 days per week split into 2 shifts per day with a break between lunch and dinner. Covering Head Chef when off. . Days off are Monday ( restaurant close mondays) Tuesday or Wednesday & one Sunday per month off.

Working Hours:
Weekday & Saturday 9.45am-3.30pm & 5.45pm - 11pm. Sunday 8.30am - 5.30pm. .

Wages:
£ per year +. £7k-£9k per year approx on tips. . We close through Christmas and New Year.

Experience:
Required

Employment:
Full-time

Salary:
£2,925 monthly

Benefits:
Plus Tips £650-£900 per month

About Laxeiro Tapas Bar Ltd:


Laxeiro is a successful family run independent Spanish restaurant of 40 years, in the heart of East London on Columbia Rd Flower Market.

. Our success is built on a 'feels like dining at home' relaxed fun atmosphere
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