We are looking for creative, passionate, and enthusiastic chef/cook to join our cafe team.

What we are looking for:
* Passion for preparing and cooking quality fresh food.
* Good communication skills and the ability to work under pressure.
* A self-motivated team player, with a desire to develop your career in catering.
* Willingness to learn and strive in a fast-paced environment.

Responsibilities:
* Preparing the food for cooking
* Keeping up with industry trends and creating new recipes
* Reviewing the menu and doing inventory
* Following the budget set by the Restaurant Manager
* Ordering food for the kitchen
* Monitoring food production and food and staff costs
* Training staff
* Managing relationships with distributors and resolving any issues with vendors, promptly
* Ensuring standard portions and quality of dishes
* Maintaining a clean and safe kitchen and ensuring sanitation practices in the kitchen
Flexible hours and negotiable salary for the right candidate.

If you think this is the perfect role then don’t miss out, we want to hear from you.

Job Types: Full-time, Part-time

Expected hours: 32 – 40 per week

Additional pay:
* Tips
Benefits:
* Employee discount
Flexible language requirement:
* English not required
Schedule:
* 8 hour shift
* Day shift

Ability to commute/relocate:
* Ballymoney, BT53 8XA: reliably commute or plan to relocate before starting work (preferred)

Work Location: In person

Reference ID: C2024
Expected start date: 10/05/2024

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