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CHEFS OF ALL LEVELS

4 months ago

Nottingham, United Kingdom Blue Arrow Full time

Blue Arrow are proud to be recruiting CHEFS OF ALL LEVELS for the Leisure part of hospitalityAre you looking for a new challenge or even to pick up extra shifts? We currently have both permanent and temporary roles available for part-time and full-time positions with a variety of shifts available to suit you. Work available in a range of settings for example gastro pubs, fine dining restaurants, care homes etc.£15ph - £22ph (depending on experience and site)WE CURRENTLY HAVE A NUMBER OF OPPORTUNITIES IN THE NOTTINGHAM, DERBY, STAFFORD, STOKE AND LINCOLN AREAS FOR THE FOLLOWING:Head chefsSous ChefChef de PartieCommis Chef/Junior ChefIf you have a DBS we want to hear from you(If you don't currently have a DBS but are willing to work with us we can help you with the process)General skills

  • Good knowledge of all sections
  • Experience of a variety of kitchen environments and cuisines
  • Strong ability to produce good quality food and first-rate culinary skills
  • A passion and a love of ingredients
  • Strong organisational skills
  • Good knowledge of Hazard Analysis and Critical Control Points (HACCP)
  • Knowledge of food production methods
  • Effective oral communication with all members of the team
Required
  • Level 2 food safety
  • Previous experience as a chef
  • Experience using kitchen equipment
  • Strong attention to detail
  • Enthusiasm and willingness to develop your own skills and knowledge
  • Flexible and have a willingness to embrace new ideas and processes
  • Able to work well under pressure
  • Adhere to and maintain Health & Safety, Food Hygiene including HACCP standards and procedures.
If interested in these fantastic opportunities, please click apply and register today If successful with your application, you will be contacted between 24-48hrs after applying.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people