Chef de Partie

4 days ago


Hove, United Kingdom Hangleton Manor Full time
Chef, Premium Pub + Tips + 70% off meals + Times Top 100 employer ....

Historic Sussex Pub - Hove

Part of the Hall & Woodhouse family of historic venues, and situated in Hove just outside Brighton, the Hangleton Manor is a stunning pub. The second most listed building in Brighton and Hove after the Royal Pavilion, the Manor was originally the home of the High Sheriff of Sussex, who built it in the mid-16th century. Now a glorious pub the Hangleton Manor is full of interesting features; our restaurant, on the left as you enter, was the original chapel of the house. The magical and haunted feel of the pub is enhanced with links to the Harry Potter films through lots of Potteresque signage. With original flagstone floors and probably the largest pub garden in Brighton & Hove, it’s busy all year around

We are boosting our kitchen and have a vacancy for an experienced CDP, Section or Line chef to join our wonderful team.

Your rewards as a Chef with our team:

A sensible work life balance with 5 days working 2 days off
Pay of £13.30 per hour
Pay further boosted by a share of tips, and extra rewards for outstanding performance
Job security with consistent hours in permanent or seasonal contracts
A full package of lifestyle benefits in a business with sustainability at it's core
70% off meals on duty, free chef uniform and kitchen shoes
Great training and career development opportunities - a Times Top 100 employer
A warm and friendly welcome and all the support you need to succeed

Apply if you are:

A highly organized Chef de Partie who cares about your craft
Skilled and experienced with a good food knowledge
Able to run a section working to precise specifications for cooking and presentation
A real team player able to inspire and support colleagues
A chef that enjoys the buzz of a busy service
Obsessive about food safety and hygiene standards
Looking for a great chef job for the season and beyond
Able to reliably manage the commute, days, evenings and weekends
Up for the challenge with a clear focus on teamwork and the guest

Previous experience and knowledge of the Chef de Partie role in a busy kitchen is essential.

If you care about what you do, strive to be the best version of yourself, enjoy being part of a team and have the drive and commitment to thrive in a busy, exciting and rewarding kitchen... apply now:

CDP, Commis, Section Chef, Line Chef, Sous

INDBOH
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