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Sous Chef
2 months ago
Branch: Isle of Mull Hotel Spa
Location: Isle Of Mull, Argyllshire
Salary/Benefits: Competitive Salary up to £33000 + extensive benefits package + service charge up to £2000 per year
Contract type: Permanent
Hours: Full Time
Hours per week: 40
Posted date: 23/06/2024
Closing date: 06/08/2024
Will you inspire our kitchen team to reach even higher standards?
We’re looking for an experienced and energetic Sous Chef to support our Head Chef in meeting our high standards and taking the restaurant forward. You’ll need to be able to work fast and accurately in a high-pressure environment. The job has flexible hours, including early, late and split shifts.
Determined to succeed and passionate about food, you’ll take pride in all aspects of the role, from food preparation to developing new dishes and menus. Your confidence, enthusiasm and diligence will inspire the kitchen brigade to meet and exceed the high standards we set. You’ll also train and develop the team, as required.
Working to the highest standards of food hygiene, and following all health safety rules, you’ll ensure that the cleaning schedule is followed at all times. With the Head Chef, you’ll also monitor portion and waste control to maintain profit margins, be responsible for staff manning, and manage stock control.
What we need from you
Passion for food and high standards
Enthusiasm and confidence to inspire the kitchen team
Ability to work flexible hours
What we offer
Salary up to £33,000
100% service charge, up to approx £2000 per year
Attractive staff uniform
Flexible working pattern
Training and development opportunities including SVQ’s and professional qualifications
Team meals
Free Team transport (in applicable locations)
Discounted rates across our group of hotels for accommodation and food beverage for you and your friends family
Pension
Great selection of benefits
Are you looking to work somewhere with a feeling of community?
Then we want to work with you
The Isle of Mull is the second largest island in the Inner Hebrides, on Scotland's west coast. What does that mean? Red deer, white tailed eagles and native otters; stunning sunrises across the water; a sense of space, peace and a quiet life. There's a really strong community amongst islanders, too.
It also means 35 minutes' drive to the supermarket; 45 minutes on a ferry to the nearest cinema; a bus every two hours. The nearest airport is Glasgow, half a day's travel away.
These are the realities of life at the Isle of Mull Hotel Spa, where life takes on a slower pace in winter but is full on in summer. For our staff, these are all reasons why Mull has become home. The other draw is the welcoming environment they find living and working at our hotel.
We understand it can be daunting, making the leap to living on a wee Scottish island. That's why we have plenty of opportunities for couples and are very understanding of those who have family elsewhere.
When you join our team we meet you off the ferry and assign you a buddy to show you around. We provide live-in accommodation in a dedicated block and staff meals. Just let chef know if you need a taste of home - the camaraderie between our close-knit team of international staff means we celebrate all cultures together.
We know all our regular locals by name, because they're part of the family too. Will you join us?
Three reasons to choose a career with Crerar Hotels
Destination locations
Scotland provides a sought-after quality of life, ideal for outdoorsy types. Urbanites may find there are limitations, with reduced public transport, small local shops and occasionally - the ultimate modern hardship - patchy phone signal. But those who take that in their stride find that they discover true peace and quiet, wake up to incredible scenery and have Scotland's natural larder to feast on daily.
Talent development
We always aim to progress staff internally where possible, which means a number of our team have been with us long-term. They've chosen to make a life in one (or more) of our locations, building themselves a varied career in the Scottish hospitality industry.
Shaped by our values
We share the spirit of Scotland through our values. We take pride in providing a truly authentic experience; we're warm in personality, curious to get to know our guests and confident in sharing our knowledge. We take what we do seriously, but our humour means we also see the lighter side. Above all, we're comfortable saying, "we are who we are"
