Assistant Hotel and Food Services Manager

2 weeks ago

Camberley, United Kingdom Aramark Full time

Assistant Hotel and Food Services Manager - Camberley, Surrey

Your Aramark journey starts here

Are you looking to work in a fun but busy environment as part of a team delivering service and to an array of customers?
Do you enjoy leading your team to success and are looking for your next challenge?
Are you looking for a challenge on a flexible basis?

We are currently recruiting for an Assistant Hotel and Food Services Manager to be a part of our integral team at Royal Military Academy, Sandhurst GU15 4PQ

Perks of the job

  • £24,478 per annum
  • Full time, 37.5 hour a week - 5 days over 7
  • Local to Camberley town centre with excellent bus routes
  • Generous holiday entitlement which increases after 3 full years of service
  • Life insurance and Pension contribution
  • Cycle 2 Work scheme / Refer a friend scheme
  • Love2Shop discounts, including savings on your weekly supermarket shop and weekend treats
  • Free on-site parking
  • You will also be joining a great team, with fabulous career prospect and could lead to all sorts of opportunities - we LOVE to promote from within

What you'll be doing

  • Manage and lead your team to success - ensure training and development for team members is up to date
  • Process payroll and assist with rotas
  • Conduct team appraisals and job chats as required
  • Develop good commercial relationships with suppliers
  • Ensure daily checks of service delivery are carried out to ensure up to date info on allergens, service briefs and daily diary paperwork are completed.
  • Check all weekly menus are compliant and accurately presented to the customers
  • Day to day financial performance reported using the correct systems
  • Receive and deal with customer complaints appropriately and ensure compliments are shared with the team
  • Organise monthly stock count and conduct appropriate brand standard audits
  • Help in the recruitment and retention of team members
  • Ensure all invoices are processed in a timely manner and liase daily with Head Chef to ensure correct stock levels are recorded and maintained
  • Ensure the Mess bars are correctly stocked and maintained including accounts

Experience

  • Previous supervisory or management experience in a food service environment is desirable
  • Be able to work towards Food Hygiene Certificate Level 2 through our e-learning system
  • Strong numeracy and written skills
  • Ability and full confidence in producing reports across all areas of the business
  • Have an understanding of catering finances such as costing, production costs, yields, wastage as well as employee schedules and payroll budgeting
  • Lead by example, be able to manage a team of colleagues and have a positive, can do attitude

About Aramark

Northern Europe - Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

Northern Europe - About Aramark

Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.

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