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Sous Chef

2 months ago

Newcastle, United Kingdom Mint People Full time
Join this talented team in a 5-star award-winning business renowned for its multi-rosettes and dining experience. Would you like your next position to be within a busy, fast-paced environment, within a company that prides themselves on their high quality and excellent service?
Benefits:
  • Support in entering top industry competitions
  • Up to 50% staff discount on food and beverage
  • Staff accommodation if required and if available
  • Educational courses funded such as WSET & CMS

Sous Chef Ideal Profile:
  • Experienced Sous Chef
  • Strong leadership and teamwork skills
  • Proficient in various cooking disciplines
  • Effective planning and time management
  • Flexible and creative mindset
  • Excellent communication skills

Sous Chef Responsibilities:
  • Lead team in producing signature dishes
  • Manage catering for golf functions
  • Utilize culinary expertise and creativity
  • Provide strong leadership and motivation
  • Maintain high standards of food quality
  • Collaborate effectively with team members

Department Permanent Roles Locations Newcastle upon Tyne Yearly salary £41,000