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Chef/Cook
3 months ago
We have openings for Chefs/Cooks at our Strabane location, offering both *Part-Time* *and Full-Time *positions. Prior experience in a kitchen is required, however, comprehensive training is provided.
*Responsibilities:
- Prepare, cook, and present food according to Bob & Berts standards
- Ensure timely service of food following company guidelines
- Monitor food production for quality and portion consistency
- Oversee stock control
- Operate independently or as part of a team when needed
- Communicate effectively with staff to maintain excellent customer service
- Adhere to hygiene, health, and safety regulations
- Perform and document necessary checks and cleaning tasks
- Experience in a highpaced kitchen setting
- Organised and selfdisciplined
- Ability to work independently
- Strong team player
- Enthusiastic and energetic attitude
- Commitment to upholding brand standards
- Willingness to learn and grow within the company
- Legal right to work in the UK
Job Types:
Full-time, Part-time, Permanent
Pay:
£11.44-£13.50 per hour
Benefits:
- Discounted or free food
- Employee discount
Schedule:
- Day shift
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Strabane: reliably commute or plan to relocate before starting work (required)
Experience:
- Cooking: 1 year (required)
Work authorisation:
- United Kingdom (required)
Work Location:
In person