Chef
2 weeks ago
We are looking for a temporary cover chef for our client in Arbroath, Angus. If you're passionate about food and have experience in the kitchen, this might be the perfect opportunity for you. Check out the details below:
Responsibilities:
- Create delicious dishes following the recipe sheet
- Know all menu items by heart
- Manage production to minimize wastage
- Keep food levels consistent during service
- Maintain high food quality and brand standards
- Uphold hygiene and safety standards as per Aramark requirements
- Record all food consumption and production levels
- Help with shift opening and closing checklists
- Share ideas for improvements with the management
- Train new team members on kitchen tasks
- Attend necessary training sessions
- Occasionally assist with back and front of house tasks as needed
- Chef staff should wear long sleeve chef jackets and non-slip shoes
Requirements:
- Prior experience as a kitchen assistant, commis chef, or similar role
- Basic knowledge of culinary techniques and cooking methods
- Familiarity with food safety and sanitation practices
- Ability to thrive in a fast-paced, high-pressure environment
- Great communication and teamwork abilities
- Attention to detail and a love for food
- Flexible availability for different shifts, including evenings, weekends, and holidays
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