Apprentice Chef

2 weeks ago


Broadway, Worcestershire, United Kingdom The Lygon Arms Full time

Welcome to the position of Apprentice Chef at The Lygon Arms Hotel in Broadway, Worcestershire

The Lygon Arms Hotel, a historic coaching inn located in the heart of Broadway village - often referred to as 'the jewel of the Cotswolds' - has a rich heritage. The hotel features 86 unique bedrooms, serene gardens, and laid-back dining options, with a spa offering a tranquil retreat.

Why consider becoming an Apprentice Chef with us?

  • Competitive annual salary of £27,082
  • Additional annual service charge (circa £2,500, non-contractual)
  • Complimentary meals provided while on duty
  • Recognition through employee awards
  • Access to cashback healthcare coverage post probation
  • Ongoing career growth opportunities with renowned training providers
  • Special friends and family accommodation rates at Iconic Luxury Hotels
  • 25% discount on all food and beverages
  • Discounts on spa treatments and products
  • Opportunity for a referral bonus
  • Participation in team social events, receiving seasonal gifts, and more...

What you'll do as an Apprentice Chef

In this role, you will work towards obtaining a Level 2 Commis Chef qualification through umbrella Training. A genuine passion for culinary arts and a desire to learn are essential. Prior kitchen experience is advantageous.

Your Responsibilities as an Apprentice Chef

  • Take pride in maintaining high standards of work as per the instructions of the chef team and Head Chef
  • Prepare, cook, and serve assigned dishes with a focus on ensuring top-notch quality and presentation standards are consistently met
  • Collaborate effectively with the kitchen team to uphold the hotel's commitment to being a leader in luxury hospitality
  • Be available for various shifts, including early mornings, evenings, weekends, and holidays

Requirements for the Apprentice Chef role

  • Demonstrated passion for food and a flair for crafting delicious dishes
  • Ability to thrive in a fast-paced kitchen environment
  • Effective communication skills and enjoyment of teamwork
  • Flexibility in working hours, covering early and late shifts on a 5-day rota that includes weekends and bank holidays

If you thrive in a dynamic service-oriented setting and are eager to be part of a fantastic team, we are excited to hear from you


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