Kitchen Supervisor

2 weeks ago


London, Greater London, United Kingdom Dishoom - Delivery Kitchens Full time

Kitchen Supervisor - Dulwich, London

Full-time, 40 hours a week, across 4 days

Immediate start
We're an award-winning place to work (both in Times Top 100 places to work and Glassdoor
- our teams voted us the number 1 place to work in hospitality)

Our Delivery Kitchens are busy, bustling and full to the brim of Bombay food and culture. The team is super big-hearted and very talented - they'll support you from day one.

We're looking for someone to join
Dishoom in our
Delivery Kitchen in
Dulwich, London as a Kitchen Supervisor.

The role will include the following:

  • Kitchen opening and closing.
  • Making sure date coding, sanitation, cleaning, and stock arrangement are all in line.
  • Meeting expectations on timings on food and presentation.
  • Basic Computer Skills

Life at a Dishoom

  • Fine and wholesome dedicated team meals.
  • Bottomless hot drinks when on shift.
  • Half price food and drink at all Dishooms before 5pm (with up to five guests) and 25% discount thereafter.
  • Christmas Day & Boxing Day off. Plus, if you have children, one extra day to take them to their first day at school).
  • Top class Training and Development
- ambitious team members are encouraged to sign up to the Dishoom Learning Library and enrol in either Babu Masterclass or Kitchen Academy.

  • All managers are fullytrained in mental health first aid for your welfare. Or if you ever need to chat with someone outside of work or home, there's a confidential advice helpline, which is available 24 hours a day, 365 days a year.
  • Dishoom Premier League (Inhouse Cricket competition) and other sporting events, you can enjoy discounted memberships, classes and yoga sessions from the very best studios and gyms around.
  • Invites to great parties we have a massive summer party (think: huge festival with music, fairground rides, food, drink and alldaylong pampering for you and two family members to enjoy, all on us), a huge Christmas party and regular team gettogethers.
  • All Dishoomwallas who work at Dishoom for 5 years are invited to attend Bombay Bootcamp an amazing onceinalifetime guided tour of Bombay with our cofounders
To find out more about us and what our team say about Dishoom as place to work, check us out at:
One last thing. Every week you work at Dishoom you're accountable for over 50 meals being donated to hungry children. Over 50 meals every single week - that's something to be proud of

  • All applicants must be over the age of 18 due to the sale of alcohol in our restaurants.
Hotel, Kitchen, Restaurant Supervisor, Catering Manager, Cooking, Catering, Menu Development, Food & Beverage, Food Safety, Restaurant Management, Food Preparation, Fine Dining, Banquet Operations, Sanitation, Hospitality, Recipe Development, Hospitality Management, Food Quality

INDBOH
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