Sous Chef

1 week ago


Twickenham, United Kingdom Angel Recruitment Full time
Come and join our brigade of chefs to work in an exiting venue near Twickenham. We are looking for a

Sous Chef

to assist the executive chef, catering for high profile clients for hospitality and events

The Sous chef must have a good track record in catering for high volumes and events, with strong leadership skills.

As a Sous Chef we expect you to have a proven track record catering for events and hospitality and enjoy the vibe in a rugby stadium, then this might be the job for you.

NO LATE NIGHTS.
We offer
£38,500 per annum, 40 hours per week
Overtime paid in Lieu
Monday-Friday (Unless a match day), therefore will need to be flexible
Medicash healthcare
Eyecare vouchers
On-going training and development, guaranteed career pathway
Perks at work
Pension
Free food whilst on shift
Free parking
50% discount to onsite Virgin Active gym
Free yearly hospitality tickets for family & friends
Access to discounted match day tickets

Responsibilities:

  • Assist the Head Chef in menu planning, food preparation, and overall kitchen operations.
  • Supervise kitchen staff, providing guidance and support as needed
  • Ensure food quality and presentation meet the restaurant's standards
  • Maintain kitchen cleanliness and adherence to food safety regulations
  • Collaborate with the culinary team to develop new dishes and specials
  • Help with inventory management and ordering supplies as necessary
Interested then apply today or call
ONLY SUCCESSFULL CANDIDATES WILL BE SHORTLISTED DUE TO THE NUMBER OF APPLICATIONS

TPBN1_UKCT
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