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Kitchen Supervisor
3 months ago
At the moment, the operation is very small - we currently only serve chips, toasties and hot dogs but are looking to expand the menu.
The role entails ordering and stock control, hygiene management, developing others and overall providing a great service for our customers.
Previous catering experience is essential for this position - experience in a restaurant/ café/ diner/ kitchen setting etc would be ideal.
Ideally we would be looking to offer a 34 hours per week contract for this position, but, for the right person, this could be anywhere between hours per week.
the shifts available for this role are:
Wednesday - Saturday (inclusive) 11am - 3:30pm & 5:30pm-9:30pm
T
Job Types:
Full-time, Permanent
Salary:
£10.00 per hour
Benefits:
- Discounted or free food
- Free parking
- Onsite parking
Schedule:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Perth, PH1 5NU: reliably commute or plan to relocate before starting work (required)
Experience:
- catering: 1 year (preferred)
Work authorisation:
- United Kingdom (required)
Work Location:
One location
Reference ID:
Premb0202