![St Bernards Day Nursery](https://media.trabajo.org/img/noimg.jpg)
Nursery Cook
2 weeks ago
Job description
Responsibility for maintaining a safe, clean and healthy kitchen environment and preparing and serving nutritional balanced meals to under 5's including all dietary requirements in accordance with the nursery's nutritional guidance.
Completion of all required documentation, keeping accurate records in line with Environmental Health requirements. An awareness of food allergies and safety issues.
Ensure hygiene and cleanliness within the kitchen is of the highest standard
Maintain necessary kitchen procedures and record as required by the nursery
You will need to be able to work independently using good initiative and maintaining food hygiene standards in the kitchen is essential.
Level 2 or 3 Food Hygiene preferred. Training can be sought if Food Hygiene required.
Please note that for this role, a DBS check (criminal record disclosure) will be undertaken and references required.
Job Types:
Full-time, Permanent
Salary:
£10.18-£10.42 per hour
Benefits:
- Company pension
Schedule:
- Monday to Friday
Work Location:
In person
Reference ID:
Cook10
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