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Pastry Senior Chef de Partie

4 weeks ago

London, United Kingdom Change Hospitality Full time
Five Star Deluxe Hotel

Mayfair

Junior Sous Chef - Pastry Kitchen

Package = Approx £50kA fantastic opportunity has arisen for an experienced and passionate Pastry Senior Chef de Partie to join the Pastry Kitchen team atone of London's finest five star hotels as their Senior Chef de Partie ChefAs a Pastry

Senior Chef de Partie, your main duties will be to:Prepare ingredients for and during service working alongside the Pastry teamAssist the Pastry Head Chef in being responsible for the management of all pastry and bakery production to clients within the Restaurant / hotel.Ensure that the highest standards are maintained in the preparation of foodInstruct, brief and supervise the Chef de Parties and the brigade in their daily tasks, assist them in their preparation of food.Participate in supervising and preparation of all baked goods pastries and desserts in accordance with established recipes.Maintain high levels of communication between Sous Chefs and Chef de Parties at all times, in particular ensuring special messages / requests are dealt with promptly.Prepare food requisitions in accordance with daily routine, taking into account advance planning, special bookings and staffing levels.Ensure that the kitchen areas, equipment and utensils are always kept clean and tidyMaintain a positive relationship with the kitchen and front of house team

Entry Requirements

Successful candidates for our Pastry Senior Chef de Partie opportunity will:Experience as a chef de partie or higher within a fast paced pastry kitchen environmentAbility to demonstrate advanced patisserie skills including chocolate tempering5-star experience in a similar position is essential for this rolePassion for food and quality products and ingredientsBe a team player with good communication skillsAbility to work in a high pressured environmentExcellent attention to detail

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