Current jobs related to Kitchen Gardener - Swanage - THE PIG Hotels (Home Grown Hotels)
-
Kitchen Gardener
4 months ago
Swanage, United Kingdom The Pig Full timeAbout the role **Location**: The Pig on the Beach, Studland Manor Road, Swanage **Hours**: Part Time, £11.10-£11.44 Per Hour, Plus Service Charge **Location**:THE PIG - on the beach, Studland, Dorset **Salary**:£11.10 - £11.44 per hour, plus service charge. **Hours**:24 hours, over 3 days. **Contract**:Fixed-term, 1st July - 31st October At THE...
-
Garden Production Manager
2 weeks ago
Swanage, Dorset, United Kingdom THE PIG Hotels (Home Grown Hotels) Full timeAbout the RoleWe are seeking a highly skilled and passionate Kitchen Garden Specialist to join our dynamic team at THE PIG-on the beach, Studland, Dorset. As a key member of our kitchen garden team, you will play a vital role in overseeing the growth and functionality of our on-site garden, ensuring that we can provide our chefs with a diverse range of...
-
Garden Production Manager
2 weeks ago
Swanage, Dorset, United Kingdom THE PIG Hotels (Home Grown Hotels) Full timeAbout the RoleWe are seeking a highly skilled and passionate Kitchen Garden Specialist to join our dynamic team at THE PIG-on the beach, Studland, Dorset. As a key member of our kitchen garden team, you will play a vital role in overseeing the growth and functionality of our on-site garden, ensuring that we can provide our chefs with a diverse range of...
-
Grounds Person
3 months ago
Swanage, United Kingdom THE PIG ON THE BEACH Full timeAbout the role **Location**: The Pig on the Beach, Studland Manor Road, Swanage **Hours**: Full Time, £10.50 per hour, plus service charge **Location: The PIG on the Beach, Studland, Dorset** **Salary: £10.50 per hour, plus service charge** In the busy months our garden team have earnt up to £250 in service charge per month, whilst service charge...
-
Grounds Person
3 weeks ago
Swanage, United Kingdom THE PIG Hotels (Home Grown Hotels) Full timeGrounds Person - Studland, SwanageHours: 16 hours per week over 2 daysLocation: THE PIG-on the beach, Studland, DorsetWe are currently looking for an experienced and enthusiastic Grounds Person to join our friendly garden team.Our garden team is made up of two parts; the kitchen garden team who are solely responsible for the productive garden spaces and the...
-
Waiting Staff
4 weeks ago
Swanage, United Kingdom THE PIG Hotels (Home Grown Hotels) Full timeWaiting Staff - Swanage, Dorset Location: THE PIG - on the beach, Studland, Dorset.OTE £13.10 - £13.44 per hour, including tronc.Hours: 0 hour, casual contract.Start: Immediate.We are currently hiring for Waiting Staff to join our dedicated and passionate restaurant team.The Restaurant is the beating heart of THE PIG. We offer our guests a daily changing...
-
Waiting Staff
3 weeks ago
Swanage, United Kingdom THE PIG Hotels (Home Grown Hotels) Full timeWaiting Staff - Studland, SwanageHours: 0-hours casual contactLocation: THE PIG - on the beach, Studland, Dorset.Start: Immediate.We are currently hiring for Waiting Staff to join our dedicated and passionate restaurant team.The Restaurant is the beating heart of THE PIG. We offer our guests a daily changing menu which is dedicated to the ingredients grown...
-
Restaurant Service Team Member
1 month ago
Swanage, Dorset, United Kingdom THE PIG Hotels (Home Grown Hotels) Full timePosition: Restaurant Service Team MemberLocation: THE PIG - on the beach, Studland, Dorset.Compensation: OTE £13.44 per hour, including tronc.Contract Type: Casual, 0 hour contract.Commencement: Immediate.We are seeking enthusiastic individuals to join our dedicated restaurant team as Restaurant Service Team Members.The restaurant serves as the vibrant core...
-
Senior Chef de Partie
5 days ago
Swanage, United Kingdom THE PIG Hotels (Home Grown Hotels) Full timeSenior Chef de Partie - Studland, SwanageTHE PIG on the Beach, Studland, Dorset. OTE from £15.00 per hour including Tronc45 hours a weekA Senior Chef de Partie role at THE PIG is like no other. We use local suppliers within a 25-mile radius, our own homegrown kitchen garden produce, and a bit of love to create our menus, which change all the time. Our Chefs...
-
Restaurant Operations Assistant
1 day ago
Swanage, Dorset, United Kingdom THE PIG Hotels (Home Grown Hotels) Full timeAssistant Restaurant Manager OpportunityJob Type: Full Time - 45 hours per weekLocation: THE PIG - on the beach, Studland, Dorset.Start: Immediate.We believe that exceptional service is built on the foundation of genuine, personal connections. Our team members are the heart of THE PIG, and we're looking for someone to help lead the way.The Restaurant is the...
-
Restaurant Operations Assistant
23 hours ago
Swanage, Dorset, United Kingdom THE PIG Hotels (Home Grown Hotels) Full timeAssistant Restaurant Manager OpportunityJob Type: Full Time - 45 hours per weekLocation: THE PIG - on the beach, Studland, Dorset.Start: Immediate.We believe that exceptional service is built on the foundation of genuine, personal connections. Our team members are the heart of THE PIG, and we're looking for someone to help lead the way.The Restaurant is the...
-
Food and Beverage Server
1 month ago
Swanage, Dorset, United Kingdom THE PIG Hotels (Home Grown Hotels) Full timeRestaurant Service Team MemberLocation: THE PIG Hotels.Compensation: OTE £13.44 per hour, inclusive of tronc.Contract Type: Casual, 0 hour contract.Start Date: Immediate.We are on the lookout for enthusiastic and dedicated individuals to join our vibrant restaurant team as Restaurant Service Team Members.The restaurant serves as the core of our...
-
Assistant Restaurant Manager
4 weeks ago
Swanage, United Kingdom THE PIG Hotels (Home Grown Hotels) Full timeAssistant Restaurant Manager - Swanage, DorsetLocation: THE PIG - on the beach, Studland, Dorset.OTE £13.70 per hour, including tronc.Hours Full Time - 45 hours per weekStart: Immediate.We believe that great service- the natural, personal kind- boils down to the fact that, regardless of technical training, 'nice people generally give nice service.The...
-
Assistant Restaurant Manager
3 weeks ago
Swanage, United Kingdom THE PIG Hotels (Home Grown Hotels) Full timeAssistant Restaurant Manager - Studland, SwanageJob Type: Full Time - 45 hours per weekLocation: THE PIG - on the beach, Studland, Dorset.Start: Immediate.We believe that great service- the natural, personal kind- boils down to the fact that, regardless of technical training, 'nice people generally give nice service.The Restaurant is the beating heart of...
-
Assistant Restaurant Manager
1 week ago
Swanage, United Kingdom THE PIG Hotels (Home Grown Hotels) Full timeAssistant Restaurant Manager - Studland, SwanageJob Type: Full Time - 45 hours per weekLocation: THE PIG - on the beach, Studland, Dorset.Start: Immediate.We believe that great service- the natural, personal kind- boils down to the fact that, regardless of technical training, 'nice people generally give nice service.The Restaurant is the beating heart of...
-
Food and Beverage Manager
3 weeks ago
Swanage, United Kingdom THE PIG Hotels (Home Grown Hotels) Full timeFood and Beverage Manager - Studland, SwanageJob Type: Full Time - 45 hours per week (Including Evenings & Weekends)Location: THE PIG-on the beach, Studland, DorsetWe are excited to be starting our search for a passionate and customer focused Food & Beverage Manager to lead our F&B teams at THE PIG on the beach. This is a rare opportunity to join the group...
-
Food and Beverage Manager
5 days ago
Swanage, United Kingdom THE PIG Hotels (Home Grown Hotels) Full timeFood and Beverage Manager - Studland, SwanageJob Type: Full Time - 45 hours per week (Including Evenings & Weekends)Location: THE PIG-on the beach, Studland, DorsetWe are excited to be starting our search for a passionate and customer focused Food & Beverage Manager to lead our F&B teams at THE PIG on the beach. This is a rare opportunity to join the group...
Kitchen Gardener
4 months ago
Kitchen Gardener - Studland, Swanage
Location: THE PIG - on the beach, Studland, Dorset
Hours: 24 hours, over 3 days.
Contract: Fixed-term, 1st July - 31st October
At THE PIG it all starts in the kitchen garden - the team here are the original Home-Grown Heroes of everything we do. The aim is to grow as much produce on site as possible for use in the kitchens, the garden also acts as a show garden for our guests. We aim to use as many parts of the plants as possible and our garden team ensure there is always plenty of variety for the chefs to use 365 days per year.
Reporting directly to the Head Kitchen Gardener, this is an exciting opportunity for you to join our unique and dynamic team in overseeing the growth and functionality of our kitchen garden. You will be responsible to cover all tasks assigned by the Head Kitchen Gardener ensuring that the garden is always presentable.
As our kitchen garden is open to our guests, you must be confident to interact with them daily. We also are home to pigs, chickens and quails so some animal husbandry will be required.
Experience of working in a productive kitchen garden growing seasonal produce is preferred but not essential. Full training and support will be provided, however a real passion for gardening is required.
We are dedicated to making THE PIGs an inspiring, exciting, and fun place to work and in return for your hard work you can expect something a little different:
- Staff stays - free B&B.
- 35% discount on food, beverages & treatments.
- Meals on duty.
- Annual holiday increase (up to 33 days)
- Take home goods - cost price.
- Free access for you and your family to an on-demand GP, Physiotherapy, and counselling services through Help@Hand.
- A range of learning & development courses.
- Anniversary vouchers - dinner with wine for 2.
Home Grown Hotels is committed to encouraging equality, diversity, and inclusion. We are an equal opportunity employer and will not discriminate against candidates based on any of the protected characteristics set out in the Equalities Act 2010.
Robin Hutson: 'As with all good hospitality, THE PIG is fundamentally about people; it's the personalities, passion, knowledge, and skills of the people we work with that somehow converge to creating THE PIG experience'.