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Kitchen Manager Head Chef
4 weeks ago
We are looking for a motivated, reliable and detail orientated professional to run our kitchen. You will be working directly with support from ownership.
The role includes: - Managing a small kitchen team - Maintaining relevant paperwork - Ordering - Menu creation and costing - Specials creation
This is a great opportunity for someone who wants to move up from sous or senior sous level to run a kitchen and take on the responsibilities. Enthusiasm and a passion for food beats out experience for us and if you don't have experience running a kitchen we will provide all the necessary training.
What we can provide: - Competitive wage DOE - Free coffees on and off shift - Free lunches - Employer funded healthcare plan - Performance bonus
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