Commis Chef

2 months ago

Manchester, United Kingdom Aramark Full time

Commis Chef - Manchester, Greater Manchester

Job Types: Full-time, Permanent

Pay: £12.75 per hour

Your Aramark journey starts here

Are you looking to work in a fun but busy environment as part of a brand new team, providing service to an array of customers across the site (which includes 4 different outlets across campus)?

Are you a chef who loves to create meals that put smiles on peoples faces?

Are you looking for a role that’s Monday - Friday, and gives you plenty of time off over the school holidays?

Want to join a cracking team and a business that has opportunities across the UK? If the answer is yes, then read on.

We are currently recruiting for a Commis Chef to be a part of our brand new team at Loreto 6th Form College in Manchester, M15 5PB

This role will start at the end of August, 2024 and is a permanent position.

Perks of the job

  • £12.75 per hour
  • Full time – 32.5 hours per week, Monday – Friday, 7am – 2pm
  • 39 weeks per year inclusive of holidays
  • Term time only
  • Life assurance and Pension contribution
  • Discounted meals on shift
  • No evenings or weekends
  • Cycle 2 Work scheme / Refer a friend scheme
  • MyStaffShop discounts, including weekly savings on your supermarket shop
  • You will also be joining a great team, with fabulous career prospect and could lead to all sorts of opportunities – we LOVE to promote from within
  • As we are passionate about developing our people from within, great training is provided, we do not look for experience, we need a good attitude and the willingness to learn.

What you'll be doing

  • Assist Chefs in kitchen areas they are designated to
  • Basic food preparation, ensuring recipes are followed correctly and Health and Safety are adhered to at all times
  • Providing excellent customer service
  • Working as part of a larger team helping to develop the food offer and customer experience
  • Preparing dishes and cooking using recipe cards
  • Comply with all relevant food safety legislation
  • Supporting with food orders
  • To work in a clean and tidy manner
  • Check all food is compliant with allergens
  • Putting away deliveries and following the FIFO method
  • Assisting in daily and weekly kitchen deep cleans
  • Counter serving

Experience

  • Chef experience at commis level
  • Culinary qualification desirable but not essential if you have the experience
  • Previous experience of working in a kitchen
  • Allergen awareness (i.e Natasha’s Law), full training will be given
  • Excellent team player and communicator

 

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