Sous Chef

4 weeks ago


Skipton, North Yorkshire, United Kingdom Baxendale Mason Ltd Full time
Job Title: CDP

Luxury HotelLocation: Close to MalhamSalary: Up to £32K + TipsWe are advertising on behalf of a unique luxury hotel located close to Malham, which is seeking an experienced Sous Chef to join their team. This is a unique opportunity to work in a stunning setting, with great benefits and the chance to create exceptional culinary experiences.Whats on Offer:

Competitive salaryFamily run businessBeautiful location and fantastic working environment.Excellent benefits package.Be part of a talented and supportive team in a renowned luxury setting.Key Responsibilities:

Assist the Head Chef in overseeing kitchen operations and ensuring high-quality food preparation.Help in menu development, ensuring seasonal and local ingredients are at the forefront.Lead, train, and motivate the kitchen team to deliver consistent culinary excellence.Manage stock control, ordering, and maintain food cost management.Ensure the kitchen meets food safety and hygiene standards at all times.Requirements:

Previous experience as a Sous Chef , ideally in a luxury hotel or fine dining environment.Strong leadership and team management skills.Passion for food quality, presentation, and creativity.Sound knowledge of kitchen operations, stock management, and food safety regulations.Flexibility to work varied hours as required by the business.

AMRT1_UKCT
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