Chef de Partie

My client is a 4* boutique hotel located in the Solihull area who is looking for a Chef de Partie to join their lively kitchen team, bringing new ideas to their exceptional menu. The duties and responsibilities of the Chef de Partie will be:   Preparing, cooking and presenting meals to set standards, providing quality and...

My client is a 4* boutique hotel located in the Solihull area who is looking for a Chef de Partie to join their lively kitchen team, bringing new ideas to their exceptional menu.The duties and responsibilities of the Chef de Partie will be:  Preparing, cooking and presenting meals to set standards, providing quality and consistency.   Maintaining...

My client is a 4* boutique hotel located in the Solihull area who is looking for a Chef de Partie to join their lively kitchen team, bringing new ideas to their exceptional menu.The duties and responsibilities of the Chef de Partie will be:  Preparing, cooking and presenting meals to set standards, providing quality and consistency.   Maintaining...

My client is a 4* boutique hotel located in the Solihull area who is looking for a Chef de Partie to join their lively kitchen team, bringing new ideas to their exceptional menu. The duties and responsibilities of the Chef de Partie will be:  Preparing, cooking and presenting meals to set standards, providing quality and consistency.   Maintaining...

My client is a 4* boutique hotel located in the Solihull area who is looking for a Chef de Partie to join their lively kitchen team, bringing new ideas to their exceptional menu.Is this the next step in your career Find out if you are the right candidate by reading through the complete overview below.The duties and responsibilities of the Chef de Partie will...

Progression to become Junior Sous in the near future. Chef de Partie role at a glance:Salary base upto £30kTips easy £4,000 - £5,000 (what they have been the last 8 years)Exceptional reputation – not Rosettes or MichelinA very supportive and approachable managementThis is not a chain or a brandAll fresh – Aubrey Allen supplied etcA growing company...

My client is a 4* boutique hotel located in the Solihull area who is looking for a Chef de Partie to join their lively kitchen team, bringing new ideas to their exceptional menu. The duties and responsibilities of the Chef de Partie will be:  Preparing, cooking and presenting meals to set standards, providing quality and...

**More about the role**: Could you bring your spark to Eurest? Here's what you need to know before applying: **Your key responsibilities will include**: - Preparing delicious, high-quality food that delights our clients and customers - Being an enthusiastic team player and excellent communicator - Representing Eurest and maintaining a positive brand image -...

My client is a 4* boutique hotel located in the Solihull area who is looking for a Chef de Partie to join their lively kitchen team, bringing new ideas to their exceptional menu.The duties and responsibilities of the Chef de Partie will be:?Preparing, cooking and presenting meals to set standards, providing quality and consistency.?Maintaining high standards...

My client is a 4* boutique hotel located in the Solihull area who is looking for a Chef de Partie to join their lively kitchen team, bringing new ideas to their exceptional menu.The duties and responsibilities of the Chef de Partie will be:?Preparing, cooking and presenting meals to set standards, providing quality and consistency.?Maintaining high standards...

My client is a 4* boutique hotel located in the Solihull area who is looking for a Chef de Partie to join their lively kitchen team, bringing new ideas to their exceptional menu. The duties and responsibilities of the Chef de Partie will be: Preparing, cooking and presenting meals to set standards, providing quality and consistency. Maintaining high...

My client is a 4* boutique hotel located in the Solihull area who is looking for a Chef de Partie to join their lively kitchen team, bringing new ideas to their exceptional menu. The duties and responsibilities of the Chef de Partie will be: Preparing, cooking and presenting meals to set standards, providing quality and consistency. Maintaining high...

My client is a 4* boutique hotel located in the Solihull area who is looking for a Chef de Partie to join their lively kitchen team, bringing new ideas to their exceptional menu.Is this the next step in your career Find out if you are the right candidate by reading through the complete overview below.The duties and responsibilities of the Chef de Partie will...

Chef de Partie / Junior Sous Chef - EventsYour Job Title: Chef de Partie or Junior Sous depending on experienceDepartmentYou will be a member of the Manor House Events Kitchen teamYou will report to - Head Chef & Sous ChefYou will work as part of the EVENTS kitchen (not restaurant service) we look after breakfast, private dining, tasting room experiences,...

Chef de Partie / Junior Sous Chef - EventsYour Job Title: Chef de Partie or Junior Sous depending on experienceDepartmentYou will be a member of the Manor House Events Kitchen teamYou will report to - Head Chef & Sous ChefYou will work as part of the EVENTS kitchen (not restaurant service) we look after breakfast, private dining, tasting room experiences,...

My client is a 4* boutique hotel located in the Solihull area who is looking for a Chef de Partie to join their lively kitchen team, bringing new ideas to their exceptional menu. Preparing, cooking and presenting meals to set standards, providing quality and consistency.    Maintaining high standards of food quality & presentation within the kitchen...

My client is a 4* boutique hotel located in the Solihull area who is looking for a Chef de Partie to join their lively kitchen team, bringing new ideas to their exceptional menu. Preparing, cooking and presenting meals to set standards, providing quality and consistency.    Maintaining high standards of food quality & presentation within the kitchen...

We are looking for a Chef de Partie to join us at The Beech House in Solihull. What’s in it for you ? Up to £12.50 per hour plus your share of cash and card tips Free meal whilst on shift Flexible shift patterns available Up to 50% off meals taken off duty for you and up to 6 guests 33% off our hotel accommodation Award-winning training...

Progression to become Junior Sous in the near future. Chef de Partie role at a glance: Salary base upto £30k Tips easy £4,000 - £5,000 (what they have been the last 8 years) Exceptional reputation – not Rosettes or Michelin A very supportive and approachable management This is not a chain or a brand All fresh – Aubrey Allen...

Progression to become Junior Sous in the near future. Chef de Partie role at a glance: Salary base upto £30kTips easy £4,000 - £5,000 (what they have been the last 8 years)Exceptional reputation – not Rosettes or MichelinA very supportive and approachable managementThis is not a chain or a brandAll fresh – Aubrey Allen supplied etcA growing company...