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Chef of all levels

4 months ago

Belfast, United Kingdom Aramark Full time

Chef of all levels - Crumlin, Belfast

Job Type: Full Time / Part Time - Permanent

Your Aramark journey starts here

Are you currently working as a Commis or CDP and looking for a new challenge?
Love creating meals that put a smile on peoples faces?
Looking for a flexible role with no late evenings?
Well, we have a job for you
We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation.

We are currently looking for a Chef to work with our integral team at Aldergrove Flying Station, Crumlin BT29 4BP

We can now offer apprenticeships so you can earn whilst you learn Why not work towards gaining your culinary qualification with our apprenticeship scheme? Now open to all ages

Perks of the job

Competative hourly rate starting from £11.44 per hour Full time – 40 hours a week – 5 days over 7 Part time also available from 16 hours per week Shifts ranging between 6.30am – 6.30pm Discounted meals on shift Free on site parking Free uniform provided NEST pension contribution and Life insurance Generous holiday allowance which increases after 3 full years of service Cycle to work / Refer a friend scheme Apprenticeship schemes available to help with career progression A wide range of perks including MyStaffShop discounts (save money on your weekly supermarket shop), Nest pension, Life assurance, online e-learning and much more

What you'll be doing

You’ll be cooking and preparing food ready for breakfast, lunch and dinner service Work well as part of a team of chefs, supporting one another and communicating well Following recipe cards to prepare, cook and serve a range of meals Completing daily paperwork to cover due diligence Assisting with deliveries and stock checks Placing food orders and maintaining kitchen records To share responsibility with the Chef manager/Catering manager for the checking, probing and signing of all food deliveries To monitor and record temperatures of fridges, freezers, hot cabinets and serveries. Assisting in daily and weekly kitchen deep cleans Full knowledge of all menu items served Management of production and food levels to ensure minimal wastage Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks. Undertake relevant training as required

Experience

2 years previous experience in a busy kitchen Excellent team player and communicator A confident chef Security checks & DBS required for this role Flexibility and the ability to innovate

About Aramark

Northern Europe - Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

Northern Europe - About Aramark

Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential.

All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.