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Hospitality Demi Chef de Partie
2 months ago
We are currently recruiting for a passionate and creative Hospitality Chef de Partie to support the running of the fine dining and hospitality at our client's site based in the City of London.
This prestigious site has an extremely busy hospitality department. The food produced here is of the highest quality and ranges from working lunches to canap s and sit down formal dinners. All food is freshly prepared using seasonal ingredients and presentation is essential.
As the Hospitality Demi Chef de Partie, you will
support the Hospitality Chef team with the day to day running of the hospitality kitchen and ensure all food created and produced is above and beyond the clients' expectation
naturally be a strong team player with the ability to guide and mentor the team where needed
be involved with menus and tastings
be willing to learn and develop
Working hours will be Monday to Friday (including evenings), approx. 40 hours per week.
Benefits include:
Cycle to work scheme
Life Assurance (x2)
28 days holiday - pro-rata (including Bank Holidays) increasing to 31 days after 2 years' service
Day off for your birthday
Our ideal candidate would
be at Demi Chef de Partie level with some work history with high end hospitality catering
have worked within corporate catering or a similar environment
be a strong team player
attentive and keen to learn and develop
be naturally passionate about food and ingredients as well as up to date with trends and concepts
have an excellent eye for detail and presentation with flair and creativity
be flexible and willing with a positive can do attitude
Interested? Then apply immediately with your up to date CV
All candidates must be eligible to live and work in the UK at the time of application
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