Sous Chef

Found in: beBee S GB - 2 weeks ago

Hunstanton, United Kingdom Gateway Hospitality Recruitment Full time
Excellent New Sous Chef Opportunity at Popular Coastal Pub & Restaurant

A Fantastic opportunity had arisen at our client based in the Huntsanton area of Norfolk for a Sous Chef to work in their busy Country Inn with rooms.The kitchen prepares meals for lunch and dinner service using all fresh produce. The kitchen uses all locally sourced, seasonal produce and is popular all year round.
Salary & Benefits

Salary to £36k with tips - Live In
Meals & Benefits
4 day week - overtime paid
Excellent Benefits
Training and development within the company
Straight Shifts
The Role
Reporting to and supporting the Head Chef
Encouraging and developing Junior Chefs
Preparing meals for the bar and restaurant
Using fresh seasonal ingredients to cook to AA rosette levels

The Person
You will already be a Sous Chef in a Restaurant or Pub with AA rosette level kitchen or higher
Able to work unsupervised and be confident communicator
Highly motivated and focused. Positive can do attitude
Steady Career History

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your

TPBN1_UKCT

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