Private Chef/Chinese Cuisine specialist in Regents Park

dnata is one of the world’s largest air and travel services providers, offering ground handling, cargo, travel and catering & retail services at over 130 airports in more than 30 countries across six continents. At dnata, we are by your side for the entire travel experience. dnata Catering and Retail is one of the world’s leading in-flight hospitality...

We are in search for an enthusiastic and talented Chef de Partie with Chinese cuisine experience to join our fantastic Team at Yauatcha SohoThe ideal Chef de Partie has:Previous experience in a similar role and in a fast paced environment;Passionate for and experienced in Asian/Chinese cuisine with exceptional service standards;Good command of English and/or...

We are in search for an enthusiastic, passionate and talented Senior Chef de Partie with Chinese cuisine experience to join our leading team at Yauatcha SohoThe ideal Senior Chef de Partie has:Previous experience in a similar role as a Senior Chef de Partie and in a fast paced environment;Passionate for and experienced in Chinese/Asian cooking with...

dnata is one of the world’s largest air and travel services providers, offering ground handling, cargo, travel and catering & retail services at over 130 airports in more than 30 countries across six continents. At dnata, we are by your side for the entire travel experience. dnata Catering and Retail is one of the world’s leading in-flight hospitality...

Are you an experienced wok chef?Have you worked with Chinese cuisine in a fast-paced, quality-led restaurant?Do you want to continue your career in the UK with a growing business?At Cavalry Global, we are proud to work with one of the UK's best restaurants that specialise in Chinese cuisine at a high level.With 2 very popular specialist restaurants in London...

Aimbridge Hospitality EMEA are looking to recruit an experienced Chef de Cuisine for an exciting new restaurant in central Leeds. Located atop the brand-new Hyatt Place in Sovereign square, Azotea is culturally Latin, inspired by the vast geographical landscape, architecture, fun loving people, and local traditions click apply for full job details

Private Chef – UHNW Family Countryside Based Check below to see if you have what is needed for this opportunity, and if so, make an application asap. We are proud to be working with a prestigious family who is looking for a dedicated and talented Private Chef. The family lives in a beautiful large estate in the stunning British countryside, about 1.5...

Head Chef New Opening World cuisine restaurant - Leeds PackageSalary up to £45,000Performance related BonusCompany BenefitsGreat opportunities to progress and develop.Required Skills:Currently a Head Chef within a similar busy premium restaurant environmentMinimise wastage and encourage creative thinkingAdhere to food safety legislationEnsure good kitchen...

Our client a fine dining restaurant in Green Park is currently looking for a Chef de Partie. The ideal Chef de Partie will be working with only fresh produce and produce international cuisine with Mediterranean & Italian influence. Working pattern is straight evening shifts Tuesday - Saturday from 2pm - Midnight click apply for full job details

Salary - Up to £40,000 paSchedule - Full TimeExperience - Previous experience within a similar role within a large quality restaurantJKS Restaurants are seeking a Junior Sous Chef to join their team. The successful candidate will be friendly, personable and have previous experience in Northern Indian Cuisine. This is a fantastic opportunity for an...

Sous Chef Opportunity 5 Star Hotel in world class propertyWe're on the lookout for a talented Sous Chef to join our culinary team at our prestigious 5-star hotel in the heart of Central London. If you're passionate about delivering top-notch cuisine in an exceptional location, this role is for you!About the Role: Sous Chef reporting to the Head Chef for the...

Our client a fine dining restaurant serving European modern South African cuisine is looking for a Chef de Partie and for an immediate start. The Chef de Partie will be contracted for 38 hours per week and paid £16.16 per hour. Salary of £32,000 per year. The Chef de Partie will work 5 straight shifts over 5 days. This is a Monday to Friday role...

Internal Facing Job Advertisement La Dame de Pic London located at Four Seasons Hotel London at Ten Trinity Square is looking for a Demi Chef de Partie join the team About La Dame de Pic London:Awarded two Michelin stars in the 2022 Michelin Guide, La Dame de Pic London is a vibrant destination for gourmands in the capital, showcasing Chef Anne-Sophie Pics...

Blandford Comptoir, founded by Xavier Rousset and Gearoid Devaney, Master Sommeliers, is a small restaurant in the heart of Marylebone, serving Mediterranean style cuisine alongside our award-winning wine lists.We are now looking for a Chef de Partie to joinour kitchen team, on a full-time position, for immediate start click apply for full job details

Blandford Comptoir, founded by Xavier Rousset and Gearoid Devaney, Master Sommeliers, is a small restaurant in the heart of Marylebone, serving Mediterranean style cuisine alongside our award-winning wine lists.We are now looking for a Chef de Partie to joinour kitchen team, on a full-time position, for immediate start click apply for full job details

We are seeking a skilled and creative Private Chef who is passionate about culinary excellence, and dedicated to providing guests with exceptional dining experiences. Please ensure you read the below overview and requirements for this employment opportunity completely. Responsibilities: Plan and prepare daily meals according to dietary preferences,...

We are seeking a skilled and creative Private Chef who is passionate about culinary excellence, and dedicated to providing guests with exceptional dining experiences. Please ensure you read the below overview and requirements for this employment opportunity completely. Responsibilities: • Plan and prepare daily meals according to dietary preferences,...

This well-established French brasserie which is located in central London is seeking the talents of an experienced Sous Chef to join its stable brigade. You will be creating French cuisine with a regularly changing menu and you will be working with the best seasonal produce.French cuisine £42,00048 hours over 7 shifts per week Closed Sunday & Monday Closed...

This well-established French brasserie which is located in central London is seeking the talents of an experienced Sous Chef to join its stable brigade. You will be creating French cuisine with a regularly changing menu and you will be working with the best seasonal produce.French cuisine £42,00048 hours over 7 shifts per week Closed Sunday & Monday Closed...

Job Title: Food and Beverage Manager Are you the right candidate for this opportunity Make sure to read the full description below. Location: London, UK, SE1 0SW Company: GLX FOOD LTD - a premium Chinese restaurant with a private club Job Description: GLX FOOD LTD is seeking a skilled and experienced Food and Beverage Manager to join our team. The ideal...