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Sous Chef

3 months ago

Fleet, United Kingdom Hall & Woodhouse Ltd Full time
Sous Chef - Fleet

Live in available + Tips + 70% off meals + Consistent hours - Times Top 100 employer...


Deceptive DeHavilland

Part of the Hall & Woodhouse family of premium community pubs, though it looks 200 years old, the De Havilland Arms in Elvetham Heath was built in 2003 and was named after Geoffrey de Havilland - the British aviation innovator. The farmhouse design, with a beautiful terrace and garden outside and roaring log fires, flagstones and oak beams inside, make the wonderfully friendly pub perfect for all seasons.

We are boosting our kitchen leadership team and have an opening for an experienced senior chef.

Your rewards as a Sous chef in our team:

A sensible work life balance with 5 days working, consistent hours and excellent conditionsPay of 13.80 per hourPay further boosted by a share of tips70% off meals on duty, free chef uniform and kitchen shoesExtra rewards for outstanding performanceA full package of lifestyle benefits in a business with sustainability at it's coreTraining and development with a clear path to Head Chef within H&W, a Times Top 100 employerAccommodation at a cost of 69.93 pw if required (subject to availability)A warm and friendly welcome and all the support you need to succeed

Apply if you are a Sous chef who is:

A highly organized Chef with supervisory experience in high end standard fayreAble to run service, deputizing for Head Chef when requiredSkilled in a range of cooking techniques with a broad food knowledgeAble to work to precise specifications for cooking and presentation, without deviationCompetent in all aspects of kitchen administrationAble to lead, inspire and support the team's developmentA chef that enjoys the buzz of a busy service, and who cares about your craftAble to follow and enforce food safety and hygiene standardsCareer minded and looking for long term job securitySeeking an employer that recognizes and rewards commitment and talent

Previous experience as a chef in a similar role with supervisory responsibility and the ability to work as part of a team in a high paced and exciting kitchen is required. If that's you apply today


second, supervisor, kitchen manager, chef de partie, CDP