Chef de Partie
4 weeks ago
Chef, Premium Pub + Tips + 70% off meals + great place to work ....
Great Location - Edge of Town
Located just outside the town of Horsham or the edge of rolling Sussex countryside, the Hornbrook joined the Hall & Woodhouse family in 2001 when the company acquired Horsham brewer King & Barnes. A great example of a classic traditional English pub with a large garden which makes the pub glorious in the summer and during the darker, colder winter months the cosy interior with roaring log fires, flagstone floors and oak beams, really comes into its own.
We are boosting our kitchen and have a vacancy for an experienced CDP, Section or Line chef to join our wonderful team.
Your rewards as a Chef with our team:
Apply if you are:
A highly organized Chef de Partie who cares about your craftSkilled and experienced with a good food knowledgeAble to run a section working to precise specifications for cooking and presentationA real team player able to inspire and support colleaguesA chef that enjoys the buzz of a busy serviceObsessive about food safety and hygiene standardsLooking for a great chef job for the season and beyondAble to reliably manage the commute, days, evenings and weekendsUp for the challenge with a clear focus on teamwork and the guestPrevious experience and knowledge of the Chef de Partie role in a busy kitchen is essential.
If you care about what you do, strive to be the best version of yourself, enjoy being part of a team and have the drive and commitment to thrive in a busy, exciting and rewarding kitchen... apply now:
CDP, Commis, Section Chef, Line Chef, Sous
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