Haven: Kitchen Manager

1 month ago

Cromer Norfolk, United Kingdom Kingswood Full time

CreateTheExperience at Kingswood as a Kitchen Leader / Salary: £27K pa
Do you have a passion for food? And are passionate about working in hospitality? Then you could be just who we are looking for to join us as our new Kitchen Manager
Our delicious menus include a whole host of tasty dishes from chicken katsu curry to burritos, and a fresh salad bar, to our guests daily. So if you have a passion for producing quality dishes and managing a small team this maybe the role for you.
To be responsible for recruiting, supporting, managing and mentoring your team and creating a team environment which promotes good employee morale and ensures a high level of commitment and pride in the activity centre in West Runton
Your duties as our Kitchen Lead would include ensuring that all kitchen operations and activities are carried out in line with the business' operating standards and procedures, as well as all applicable legal requirements.
Always maintain exceptionally high cleanliness standards in the kitchen area and ensuring HACCP compliance is continually monitored within the kitchen.
You will have the drive to be quality focused, efficient, able to work at pace, and motivated to help us provide a safe, caring environment where everyone can thrive. Experience of working in/managing a catering/ busy kitchen environment and complying with health and safety standards.
Willingness to undertake training and professional development.
Intermediate food hygiene Certification essential, advanced is desirable
Bonus Benefits Galore
No Late Nights: Bid farewell to burning the midnight oil Our workdays typically conclude by 8:30 PM, ensuring you have plenty of time to unwind and recharge.
Occasional Weekend Work: While weekend shifts may crop up on rare occasions, they're the exception rather than the rule. Family-Friendly Policies: For parents, our busy periods align with school term times. This means you can easily schedule time off during school holidays to create unforgettable memories with your children.
Our Kitchen Manager is based at our fantastic centre in West Runton, which is set within private woodlands, allowing our staff to be close to nature and explore the forests during breaks.
We cater mostly for school children of all ages with three buffet meals served per day. The menu we serve is a structured menu with products being procured from a nationally nominated supplier
We are one of the most experienced providers of outdoor education in the UK. Each year we welcome over 175,000 young people from more than 35 countries around the world.

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