Kierownik/Kierowniczka Działu Technicznego

On exclusive with Zest.....
A new role calling out for an experienced Technical Manager

You'll have the skills and knowledge to manage and develop, the forerunner of continuous quality improvement, a confident communicator, manage third party relationships and accreditations and without compromising on delivering excellence and high standards in food safety, quality and service.

If people management and team development is your forte - you'll love the people piece and team management :)

A pivotal role in the Technical and Food Safety department and a member of the Senior Leadership Team.

You’ll be responsible for driving technical and quality culture standards and governance in line with best practice and technical distinction across the business.

If you are passionate about food safety, forward thinking and the ability to adapt quickly in a fast moving environment this will be a great opportunity to share your talent and technical know how.
Personable character with dynamic and motivating leadership skills.

As the successful candidate you must have previous experience in a similar role and industry, led/participate in BRC audits, HACCP Level 3, Food Hygiene Level 3 qualified, preferred lead audit qualification and experience in liaising with customer technical contacts in depth knowledge of third party accreditation standards.