Chef

4 weeks ago


Barns of Claverhouse Angus, United Kingdom HRC Recruitment Full time
Job Title: Chef de Partie

Location: Dundee

Company: HRC Recruitment

Rate of pay :14-16 PH

Responsibilities:

Execute culinary dishes in accordance with the menu specifications Collaborate with the Head Chef and team to ensure smooth kitchen operations Supervise and train junior kitchen staff Maintain high standards of food quality, presentation, and hygiene Contribute to menu development and innovation Monitor and control food wastage Assist in inventory management and ordering of supplies Requirements:

Proven experience as a Chef de Partie or in a similar role Culinary degree or relevant certification Strong knowledge of culinary techniques and practices Ability to work well under pressure in a fast-paced environment Excellent communication and leadership skills Passion for creating exceptional dishes and contributing to a positive kitchen culture Benefits:

Competitive salary Opportunities for career advancement Holiday pay Health and wellness programs Positive and collaborative work environment

TPBN1_UKTJ
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