Senior Sous Chef

1 month ago

Charing Kent, United Kingdom Savoy Grill Full time

We have a fantastic opportunity for a Senior Sous Chef to join our passionate team at theSavoy Grill by Gordon Ramsayat the iconicSavoy Hotel.
Check all associated application documentation thoroughly before clicking on the apply button at the bottom of this description.

Home to hundreds of years of Hollywood and history, the Savoy Grill restaurant has seen some of the worlds most famous faces pass through its gilded doors within the legendary Savoy Hotel. Savoy Grill by Gordon Ramsay is the very definition of gourmet glamour.

Guests can choose from an array of classic dishes including Gordons signature Beef Wellington and Rum Baba, flambéed at the table for a little bit of dining drama. A fantastic showcase of the highest quality British produce.

As Senior Sous Chef you will:

  • Assist the Head Chef & Executive Chef manage the day-to-day operation of the kitchen whilst supervising and developing the brigade.
  • You will ensure the highest standards of food preparation, quality and delivery, as well as effective communication across all sections of the kitchen.
  • Monitor and control ordering and stock
  • Full Compliance with all Food Safety and Health & Safety standards as well as Gordon Ramsay Restaurants standards
  • Collaborate with the Executive Chef & Head Chef with Menu planning and development brining your culinary expertise and knowledge to a high performing kitchen brigade

The successful candidate will:

  • Be passionate about delivering high quality, seasonal food
  • The motivation and leadership skill to represent the Gordon Ramsay Brand and its world class hospitality standards
  • Previous experience as a Senior Sous Chef within a premium high-volume quality restaurant, preferably within fine dining
  • Comprehensive culinary knowledge previous experience of working in a Grill concept is desirable as well as experience with Josper Grill
  • A solid understanding of classic cooking methods and seasonality, as well as an ability to innovate and create when needed
  • A keen eye for detail to ensure delivery of the standards and the highest levels of food quality at all times
  • A strong personality, with confidence and enthusiasm to lead the team alongside the Executive Chef & Head Chef in the day to day running of the kitchen
  • Have previous experience working in a similar role within a fine dining environment
  • Be able to effectively lead, manage, motivate and develop a team while enhancing their skill level

What we offer you:

  • Competitive Pay Rate
  • Wage stream employer-Employees can access up to 50% of wages before payday
  • Access to our world-class training & development opportunities globally
  • Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment
  • A fantastic 50% staff discount on food and drink in UK restaurants
  • 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family
  • 30% discount for your Friends & Family in all UK Restaurants
  • Preferential Room Rates at Gordon Ramsay Restaurants partner hotels.
  • WellHub - discounted membership and access to hundreds of gyms, studios, fitness classes and wellness apps
  • MYNDUP - up to 2 hours a month free, anonymous mental health support & wellbeing, counselling or therapy
  • Meals on duty
  • 50% off an annual CODE membership

If you want to develop your career in a best-in-class global restaurant business - apply today

We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

AMRT1_UKCT

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