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Assistant to the General Manager

4 months ago


Oxford Oxfordshire, United Kingdom City Pub Company Full time €27,000

Are you an experienced manager ready for a new opportunity with an exciting pub company where you will be developed, challenged, and rewarded
?
St Aldates Tavern is looking for our next Assistant General Manager.
Pay starting at £27,000 per annum, plus tips - OTE £30,000
50% off food, drinks, and accommodation across all CPG sites
Perfectly located just a stone's throw from the high street in the heart of Oxford City Centre, St Aldates Tavern welcomes families, tourists, locals, students (and we think most importantly dogs) We love our real ale, pride ourselves in a small but perfectly formed food menu, make a banging sausage roll & then have a great range of cold draft beer to top it all off. Upstairs The Blue Room is home to Sky & BT sports as well as our monthly themed quizzes & also boasts its own bar, so no matter what you're after we like to think we have it all covered.
What's in it for you as a Assistant General Manager at St Aldates Tavern :
50% discount on food, drink, and accommodation across all CPG sites.
Wagestream, which gives you power over your pay and access to up to 50% of your salary in advance of payday.
An extra day's holiday for your birthday.
Free meals on shift.
Product tastings.
Apprenticeship schemes, internal learning, and development.
Employee assistance programme, supporting your mental, financial, and physical wellbeing.
Cycle to work scheme.
Staff parties.
And more
About you, our next Assistant General Manager:
Enthusiastic
Passionate about food and drink
Detail-oriented
Takes pride in what you do
Ready for a new challenge
Good communicator
What you'll be doing as a Assistant General Manager :
Assisting the General Manager in day-to-day operations of a successful drinks-led pub
Coaching and mentoring other Managers and Supervisors
Taking responsibility for sales, profit, and customer experience targets
Day to day administration such as scheduling, ordering, cellar management, and stock control
Training and developing team members
Running shifts, ensuring a positive experience for all guests, customers, and team members
Setting up shifts for successful service and coaching and assisting colleagues on shift
Ensuring product and service standards
Resolving customer and staff questions, queries, and issues
Maintaining food hygiene and safety standards and ensuring all alcohol licensing requirements are observed
Come by to introduce yourself and discover what makes us unique or submit your CV through the link below and let's kick off this journey together.
#CPGMgr #AssistantGeneralManager #Manager #FrontOfHouse #HospitalityJobs #StAldates #Oxford
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