Head Pastry Chef Hotel
3 weeks ago
Head Pastry Chef
Smyth & Co are looking for an exceptional, Michelin star level Executive Pastry Chef for one of London's recently opened restaurants.
In the middle of Mayfair, the restaurant offers contemporary European cuisine in a modern, high end and relaxed setting with stunning panoramic views across London’s skyline.
For their hard work and commitment, the successful Head Pastry Chef will be rewarded with:
A generous salary package with service charge distributed equitably to all colleagues
Great work life balance: restaurant is closed on Sundays and Mondays; last food order is at 8:45 pm
Staff cafeteria with healthy and balanced 24/7 food offerings
Access to state-of-the-art facilities including a gym, fitness classes, relaxation room, contemplation room and nursing mothers’ room
Life Insurance
Enhanced company contribution on pension plan
Medical cash plans including optical and dental coverage
Enhanced maternity and paternity leave plan
High street and online shopping discounts
The successful Head Pastry Chef:
Has relevant experience of within a similar role of managing a team in a Michelin starred restaurant or luxury 5* hotel
Possesses extensive Pastry knowledge, both classical and culinary trends and a high level of creativity.
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