Executive/Head Chef

THE PLACE The Three Fishes successfully opened in November 2021 under the management of Nigel Haworth. In the short time since opening, we have already been featured in the Sunday Times as one of the top 30 places for Sunday roast and listed in the 2023 MICHELIN Guide. Our menus are shaped by the seasons, supported by our kitchen garden, foragers, and local...

THE PLACE The Three Fishes successfully opened in November 2021 under the management of Nigel Haworth. In the short time since opening, we have already been featured in the Sunday Times as one of the top 30 places for Sunday roast and listed in the 2023 MICHELIN Guide. Our menus are shaped by the seasons, supported by our kitchen garden, foragers, and local...

We are looking for an experienced Kitchen Manager/Head chef, We need someone who is competent at building a team and bringing their personality to the site. We are looking for someone who genuinely cares about what they do and the food they produce. We also want you to have a flexible work life and enjoy your time with us. Recommend a friend to work and when...

We are looking for an experienced Kitchen Manager/Head chef, We need someone who is competent at building a team and bringing their personality to the site. We are looking for someone who genuinely cares about what they do and the food they produce. We also want you to have a flexible work life and enjoy your time with us. Recommend a friend to work and when...

We are looking for an experienced Kitchen Manager/Head chef, This role will be in one of the most exciting venues in Brighton. We need someone who is competent at building a team and bringing their personality to the site. We are looking for someone who genuinely cares about what they do and the food they produce. We also want you to have a flexible work...

We are looking for an experienced Kitchen Manager/Head chef, This role will be in one of the most exciting venues in Brighton. We need someone who is competent at building a team and bringing their personality to the site. We are looking for someone who genuinely cares about what they do and the food they produce. We also want you to have a flexible work...

Job Advert: Relief Chef Are you a passionate chef with a flair for culinary excellence? Do you thrive in dynamic kitchen environments? Look no further! We have exciting opportunities for Relief Chef West Lancashire About the Role: Position : Relief Head Chef Locations : West Lancashire Days: Working Sunday Monday & Tuesday Responsibilities : Cover for...

Sous Chef Salary £17 p/h Things to know: French Brasserie @ E1, London What you will be doing as a Sous Chef: Reporting to the Head Chef Supporting the Head Chef in managing the kitchen Manage and mentor the junior brigade. Ensuring quality and speed of service are consistent. Upholding standards in line with the company specifications Achieving targets and...

Sous Chef Salary £17 p/h Things to know: French Brasserie @ E1, London What you will be doing as a Sous Chef: Reporting to the Head Chef Supporting the Head Chef in managing the kitchen Manage and mentor the junior brigade. Ensuring quality and speed of service are consistent. Upholding standards in line with the company specifications Achieving targets and...

We’re looking for a Head Chef to lead the kitchen team in our busy Inn You will be responsible for a diverse team, cooking from fresh and serving the highest standard of food. Our kitchen could be expected to deliver around one thousand meals per week including breakfast, lunch, dinner, events and room service. You will be responsible for ensuring that...

Sous Chef Salary £17 p/h Things to know: French Brasserie @ E1, London What you will be doing as a Sous Chef: Reporting to the Head Chef Supporting the Head Chef in managing the kitchen Manage and mentor the junior brigade. Ensuring quality and speed of service are consistent. Upholding standards in line with the company specifications Achieving targets and...

Sous Chef Salary £17 p/h Things to know: French Brasserie @ E1, London What you will be doing as a Sous Chef: Reporting to the Head Chef Supporting the Head Chef in managing the kitchen Manage and mentor the junior brigade. Ensuring quality and speed of service are consistent. Upholding standards in line with the company specifications Achieving targets and...

Sous Chef £33,000 + Benefits Whalley Benefits: Regular Weekends off 28 days annual holiday Christmas Day and New Years Day off Company pension scheme Tips You'll have the opportunity to work with world-inspired, modern cuisine using the freshest local ingredients. This role offers a chance to develop your culinary skills and grow professionally in a...

Sous Chef £33,000 + Benefits Whalley Benefits: Regular Weekends off 28 days annual holiday Christmas Day and New Years Day off Company pension scheme Tips You'll have the opportunity to work with world-inspired, modern cuisine using the freshest local ingredients. This role offers a chance to develop your culinary skills and grow professionally in a...

Head Chef – Small Plates & Sharing Concept – Asian Fusion – 55k + Bonus Food Style: Premium Restaurant group Restaurant Size: 55k with bonus on top I am excited to be working with this popular restaurant brand bringing the best in Asian fusion to London. We are looking for exceptional talent, someone that can deliver high volume fresh food with the...

Head Chef – Small Plates & Sharing Concept – Asian Fusion – 55k + Bonus Food Style: Premium Restaurant group Restaurant Size: 55k with bonus on top I am excited to be working with this popular restaurant brand bringing the best in Asian fusion to London. We are looking for exceptional talent, someone that can deliver high volume fresh food with the...

Sous Chef £37,000 Kirby Lonsdale Join the team at this boutique hotel with a fantastic restaurant with a wine focus. As a Sous Chef, you will play a pivotal role in maintaining high levels of service that consistently exceed expectations. Working as an inspirational Sous Chef, you will assist in controlling resources and supporting the team. Flourish in the...

Sous Chef £37,000 Kirby Lonsdale Join the team at this boutique hotel with a fantastic restaurant with a wine focus. As a Sous Chef, you will play a pivotal role in maintaining high levels of service that consistently exceed expectations. Working as an inspirational Sous Chef, you will assist in controlling resources and supporting the team. Flourish in the...

The Nabs Head in Preston are recruiting for an Apprentice Chef. The successful candidate will work towards their Level 2 Catering and Hospitality qualification which will take approximately 16 months to complete.Duties: Assisting with the preparation and production of fresh food Made to order dishes Shadowing and learning from the head chef General kitchen...

Sous Chef £33,000 + Benefits Whalley Benefits: Regular Weekends off 28 days annual holiday Christmas Day and New Years Day off Company pension scheme Tips You'll have the opportunity to work with world-inspired, modern cuisine using the freshest local ingredients. This role offers a chance to develop your culinary skills and grow professionally in a venue...