Senior Sous Chef Restaurant

3 weeks ago


Barton Seagrave Northamptonshire, United Kingdom Kettering Park Hotel & Spa Full time

Were looking for an enthusiastic Senior Sous Chef to help lead our skilled kitchen team.
As a Senior Sous Chef you are a vital part of our brigade and will support the Head Chef. Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef.
Assisting the Head Chef with effective kitchen management
Producing a high standard of food from scratch for all of our menus
Managing a section in the kitchen cooking from fresh ingredients
Ensuring food safety standards are adhered to
Controlling the order and storage of food supplies
Being aware of and supporting the delivery of financial targets
It's a great opportunity for someone with a natural drive for excellence who is seeking advancement in their career. The menu in our busy business varies greatly, but it doesn't matter if a guest orders a full breakfast or a three-course meal, we want to ensure they have a high-quality experience and want to return.
In return, we are offering a rewarding role with scope for career progression along with;
A competitive salary, negotiable dependent on experience
28 days annual leave (rising to 33 days after 5 years)
Health cash plan
Generous employee discounts
Life assurance
Bespoke training programmes accessible to all


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