Head Chef Fine Dining Restaurant Sunday

Our client a modern restaurant in the heart of Shoreditch, which blends authentic Japanese techniques with Mediterranean twists, made with local seasonal ingredients are looking for an experienced Head Chef to manage their brigade. This is a fabulous opportunity for a hungry Chef to make their name in the industry. The ideal HeadChef will be given a basic...

Our client a modern restaurant in the heart of Shoreditch, which blends authentic Japanese techniques with Mediterranean twists, made with local seasonal ingredients are looking for an experienced Head Chef to manage their brigade. This is a fabulous opportunity for a hungry Chef to make their name in the industry. The ideal HeadChef will be given a basic...

Our client a modern restaurant in the heart of Shoreditch, which blends authentic Japanese techniques with Mediterranean twists, made with local seasonal ingredients are looking for an experienced Head Chef to manage their brigade. This is a fabulous opportunity for a hungry Chef to make their name in the industry. The ideal HeadChef will be given a basic...

Our client a modern restaurant in the heart of Shoreditch, which blends authentic Japanese techniques with Mediterranean twists, made with local seasonal ingredients are looking for an experienced Head Chef to manage their brigade. This is a fabulous opportunity for a hungry Chef to make their name in the industry. The ideal HeadChef will be given a basic...

Our client a modern restaurant in the heart of Shoreditch, which blends authentic Japanese techniques with Mediterranean twists, made with local seasonal ingredients are looking for an experienced Sous Chef to join their brigade. The ideal Sous Chef will be given a basic salary of upto £45,000 Depending on experience. The Ideal Sous Chef will have...

Our client a modern restaurant in the heart of Shoreditch, which blends authentic Japanese techniques with Mediterranean twists, made with local seasonal ingredients are looking for an experienced Sous Chef to join their brigade. The ideal Sous Chef will be given a basic salary of upto £45,000 Depending on experience. The Ideal Sous Chef will have...

We are recruiting for an experienced multi-site Exec Head Chef to manage a group of fine dining restaurants in London. Initially you will be managing 5 restaurants and moving forward will be responsible for further planned new openings. You will oversee all restaurant operations working with the Head Chefs of each site on production levels, quality...

We are recruiting for an experienced multi-site Exec Head Chef to manage a group of fine dining restaurants in London.Initially you will be managing 5 restaurants and moving forward will be responsible for further planned new openings.You will oversee all restaurant operations working with the Head Chefs of each site on production levels, quality control,...

We are recruiting for an experienced multi-site Exec Head Chef to manage a group of fine dining restaurants in London. Initially you will be managing 5 restaurants and moving forward will be responsible for further planned new openings. You will oversee all restaurant operations working with the Head Chefs of each site on production levels, quality...

Job Description We are recruiting for an experienced multi-site Exec Head Chef to manage a group of fine dining restaurants in London. Initially you will be managing 5 restaurants and moving forward will be responsible for further planned new openings. You will oversee all restaurant operations working with the Head Chefs of each site on production...

Job DescriptionWe are recruiting for an experienced multi-site Exec Head Chef to manage a group of fine dining restaurants in London.Initially you will be managing 5 restaurants and moving forward will be responsible for further planned new openings.You will oversee all restaurant operations working with the Head Chefs of each site on production levels,...

We are recruiting for an experienced multi-site Exec Head Chef to manage a group of fine dining restaurants in London.Initially you will be managing 5 restaurants and moving forward will be responsible for further planned new openings.You will oversee all restaurant operations working with the Head Chefs of each site on production levels, quality control,...

We are recruiting for an experienced multi-site Exec Head Chef to manage a group of fine dining restaurants in London.Initially you will be managing 5 restaurants and moving forward will be responsible for further planned new openings.You will oversee all restaurant operations working with the Head Chefs of each site on production levels, quality control,...

We are recruiting for an experienced multi-site Exec Head Chef to manage a group of fine dining restaurants in London.Initially you will be managing 5 restaurants and moving forward will be responsible for further planned new openings.You will oversee all restaurant operations working with the Head Chefs of each site on production levels, quality control,...

We are recruiting for an experienced multi-site Exec Head Chef to manage a group of fine dining restaurants in London. Initially you will be managing 5 restaurants and moving forward will be responsible for further planned new openings. You will oversee all restaurant operations working with the Head Chefs of each site on production levels, quality control,...

Are you passionate about Asian and particularly Japanese cooking? If you are we would like to hear from you.Scroll down to find the complete details of the job offer, including experience required and associated duties and tasks.Based in Knightsbridge our client a fine dining 80 seats restaurant serving Japanese cuisine in a contemporary setting is looking...

Our client a modern restaurant in the heart of Chelsea, which blends authentic Japanese techniques with European twists, made with local seasonal ingredients are looking for an experienced Sous Chef to help manage their brigade. The ideal Sous Chef will be given a basic salary of £45,000 for 48 hours of work per week over 4 days. The Ideal Sous Chef ...

Michael Nadra, 2AA Rosette & Michelin Guide, has been established in Primrose Hill over 12 years. Combining excellent produce with elegant service coupled with unique surroundings, Michael Nadra offers an innovative dining experience within an intimate and relaxed environment of a neighbourhood restaurant. Michael Nadra produces the most exquisite food using...

Michael Nadra, 2AA Rosette & Michelin Guide, has been established in Primrose Hill over 12 years. Combining excellent produce with elegant service coupled with unique surroundings, Michael Nadra offers an innovative dining experience within an intimate and relaxed environment of a neighbourhood restaurant. Michael Nadra produces the most exquisite food using...

Our client a modern restaurant in the heart of Chelsea, which blends authentic Japanese techniques with European twists, made with local seasonal ingredients are looking for an experienced Sous Chef to help manage their brigade.The experience expected from applicants, as well as additional skills and qualifications needed for this job are listed below.The...