A leading wholesale meat supplier to the food service industry in the UK which supplies a comprehensive range of quality meat, poultry, game and deli products. A proven track record in supplying a diverse customer base including Retailers, Restaurant Groups, Airlines, Cruise Ships, UK Multiples and Online Businesses.

The ideal candidate will ensure the smooth transition of product concepts to launch, ensuring the technical, quality and legal standards are achieved and maximising profitability. You will challenge current factory processes, and look for improvements, efficiencies and value engineering.

Life Assurance Policy
• Employee Assistance Programme which includes offers and discounts for shops and restaurants
• Discounted meat hampers
• Growing company with career progression opportunities

Attend hand-over meetings from NPD and review content of data
• Collect data relevant to the formulation of the products and raise issues of concern with the wider teams
• Collect samples for the approval process shelf life, micro, nutritional brand bank as required
• in-line with project timescales
• Working with NPD and operations, establish appropriate quality attributes for work in progress material, assembly and finished product taking into account operational capabilities
• Coordinate pre-production and launch preparation
• Contribute to post launch evaluation of process in conjunction with NPD to ensure process established at launch is still valid for full scale production and implement improvements as necessary
• To be responsible for product quality and food safety in the trial process
• Planning and organisational skills
• Computer literacy
• Written and spoken English
• Knowledge of products and manufacturing process
• Meat science/technology;