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Sous Chef/Senior Chef

3 months ago

Carlisle Cumbria, United Kingdom NETHERBY HALL LIMITED TA Pentonbridge Inn Full time €40,000

Pentonbridge Inn is a fine dining restaurant with rooms located just outside Carlisle in Cumbria, on the Border of Scotland.
All potential candidates should read through the following details of this job with care before making an application.
We have 9 beautiful en-suite guest rooms and a 30 cover restaurant, which boasts 1 Michelin star and 3 AA rosettes. Our dining room is open Wednesday to Saturday for 4 dinner and 2 lunch services. We source the highest quality produce from around the U.K as well as growing vegetables and herbs in the garden of our sister property, Netherby Hall. A fantastic opportunity to join an established team as sous chef, to help push the restaurant to further success. We are seeking a mature, experienced and skilled chef, with a great eye for detail and man management abilities.
As sous chef you will work closely with the head chef to maintain and improve standards throughout the kitchen, managing the small team and be a hands on presence.
Your responsibilities include taking care of ordering and GP targets, menu development for special events/small functions, and implementing new procedures, checks and balances to improve the operational efficiency of the kitchen.
Help in day to day running of kitchen
Maintain and improve highest food preparation standards
Management of junior kitchen members whilst maintaining a happy working environment
Ensure the kitchen is clean and organised at all times
Proven track record in Michelin or AA rosette level kitchens
Man management skills
Solid cooking foundations, with a creative mind
A competitive salary of £38-£40,000/year
Equal share of service charge
40 hour/week (any overtime paid)
3 days off/week
Private health care/health cash plan
Live in accommodation (2 months max for this role)
If you are an experienced and talented individual, looking to further your career in a high end establishment, and think you have what it takes to help us improve our experience for our guests, we invite you to apply for this exciting opportunity.