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Pastry Sous Chef

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Charing Kent, United Kingdom Hotel Café Royal Full time €45,000

Hotel Café Royal enjoys an unrivalled setting on Regent Street where the elegance of Mayfair, energy of Soho and sophistication of St. James combine. It's where history, culture, business and the stage are just steps away. That's one reason why, for 150 years, people who make a difference have made their way through these doors. For Oscar Wilde and Muhammad Ali, Winston Churchill and David Bowie, Hotel Café Royal has always been the vibrant living room of London, the place to convene, converse and celebrate.
Scroll down the page to see all associated job requirements, and any responsibilities successful candidates can expect.

You will get a chance to work in different pastry sections from Afternoon Tea, desserts, chocolate and sugar workshops, as well as our very own and unique Cakes & Bubbles restaurant, which offers a selection of sweet creations from a famed chef Albert Adria learn his signature 'cheese cake' , egg flan, air waffle and more.

We are looking for a passionate Pastry Sous Chef to join our team,you will become part of a special kitchen team that engages with our guests through the creation of sumptuous culinary delights. Providing fine, yet unobtrusive service is an art and you will be on hand to help our Pastry Head chef guide our team through the process. Passion, knowledge and confidence are required trademarks for this position to successfully master the elegant delivery of our products and services.

Benefits:

  • Pay of up to £48,000 per year including service charge
  • Access to heavily discounted friends and family rooms rates across the Set Hotels
  • Two complimentary rooms nights per year in London, Paris or Amsterdam (after 1 year of employment)
  • Up to 50% colleagues discount in all our food and beverage outlets
  • Colleague wellness sessions in our Akasha spa each month including osteopath, podiatrist, yoga and fitness classes (as well as staff discounts on spa treatments)
  • Regular social events, including our infamous Summer Party (August) and Black-Tie Annual Awards dinner (January)
  • Christmas celebrations, including colleague lunch, childrens party and Christmas gift
  • Automatic membership of the companys life assurance scheme from day one
  • Generous discounts on retail and dining in Central London through the West End Club app
  • Mental health support including Employee Assistance Programme (EAP) and mental health champions in all departments

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