Catering Manager
2 weeks ago
REQ021655
Catering Manager based at Greenways, Bognor Regis
Job description
Available Hours:
Permanent – Part Time – 34 hours per week.
Shifts will be Wednesday, Thursday, Friday and Saturday from 8am - 5pm every week.
The Catering Manager will manage the Catering provision within the home to deliver a quality service and to ensure that all residents’ nutritional needs are met. The successful candidate will be responsible for managing the efficiency, hygiene and safety in the catering area and to organise and supervise the work of other staff working in the kitchen and to maintain the correct HACCP principles in all catering areas and ensure all legislative standards are met.
The successful candidate will help maintain in the home the atmosphere and practice of care based on the Values of Methodist Homes deriving from a concern for the individual and mutual respect between residents and staff and to be a part of the Home/scheme senior team with regards to implementing the annual catering business plan as part of the Home/scheme plan and also to work with the MHA Hospitality team to help ensure constant quality development within the catering service.
MHA are fully committed to the principles of equality, diversity and inclusion (EDI) as this is embedded in our values: respect, nurture and inspire. In addition, as a committed employer we have been awarded level 2 under the Disability Confident Scheme.
Please note that interviews may take place prior to the advert closing as and when suitable applications are received. If a suitable candidate is appointed the role may close early, therefore please do not hesitate to submit your application.
“Agencies: Please note, MHA do not accept unsolicited CV’s from any agencies, regardless of whether they are on our Preferred Supplier List (PSL) or not. We only accept CV’s from agencies that have been appointed and briefed by MHA’s central Talent Acquisition Team.”
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